BUTTERSCOTCH FUDGE BARS
Make and share this Butterscotch Fudge Bars recipe from Food.com.
Provided by Sydney Mike
Categories < 60 Mins
Time 37m
Yield 12 bars, 12 serving(s)
Number Of Ingredients 9
Steps:
- In a microwave, melt butter & chocolate, then stir until totally melted & blended.
- Stir in brown sugar until dissolved, then cool to lukewarm, before stirring in the egg & vanilla.
- Preheat oven to 350 degrees F, then grease a 9" square baking pan.
- In another bowl, whisk together the flour, baking powder & salt, then stir this mixture into the chocolate mixture until blended.
- Stir in the butterscotch chips before spreading the entire mixture into the prepared baking pan.
- Bake 22 to 27 minutes or until a toothpick comes out with moist crumbs.
- Cool in the pan on a wire rack before cutting & serving.
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Nomi Hazarwal
[email protected]These bars are amazing! I love the butterscotch flavor, and the texture is perfect.
Abbegail Geronimo
[email protected]I followed the recipe exactly, but my bars turned out too dry. I'm not sure what I did wrong.
Jamal Jibril
[email protected]These bars were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Junior Visage
[email protected]I made these bars for a bake sale, and they were a huge hit! Everyone loved them, and I even sold out of them.
Kashi Mughal
[email protected]These bars are delicious! The butterscotch flavor is perfect, and the texture is so smooth and creamy.
Rifat Rone
[email protected]I've made these bars several times now, and they're always a hit with my family and friends. They're so rich and decadent, and the butterscotch flavor is amazing.
Baraka Sewando
[email protected]These bars were so easy to make and they turned out perfectly! I'm definitely going to be making them again.
khhh khgh
[email protected]I followed the recipe exactly, but my bars didn't turn out as good as I hoped. I think I might have overcooked them.
Liton Miah
[email protected]These bars were a bit too rich for my taste, but they were still good. I think I'll try making them with a different type of chocolate next time.
Kay Alexander
[email protected]I made these bars for my husband's birthday, and he loved them! He said they were the best fudge bars he's ever had.
Ihuoma Nnajiofor
[email protected]These bars are so delicious and decadent. I can't stop eating them!
Nwafor Chibueze
[email protected]I've never made butterscotch fudge bars before, but these were so easy to make and they turned out great! I'll definitely be making them again.
Manuel Bambo
[email protected]These bars were amazing! I made them for a party, and they were a huge hit. Everyone loved them.
maria shahriari
[email protected]I followed the recipe exactly, but my bars turned out too dry. I'm not sure what I did wrong.
Bucor Menye
[email protected]These bars were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
kyler hitchcock
[email protected]I was a bit skeptical about making these bars, but I'm so glad I did! They're incredibly easy to make, and they taste even better than they look. I'll definitely be making them again.
Alicia Ortiz
[email protected]These fudge bars are delicious! The butterscotch flavor is amazing, and the texture is perfect. I highly recommend them.
Wolf 4ever
[email protected]I've made these bars several times now, and they always turn out perfect. They're so easy to make, and they're always a crowd-pleaser.
Alberto Durazo
[email protected]These butterscotch fudge bars were a hit with my family! They're so rich and decadent, and the butterscotch flavor is perfectly balanced. I will definitely be making these again.