BUTTERSCOTCH FROSTING
Steps:
- Melt butterscotch chips and butter together in a medium sized, microwave safe bowl. Whisk to combine, and set aside for a few minutes to cool to room temperature. Beat butterscotch mixture with confectioners sugar, 2 tbsp milk and 1/4 tsp salt. If frosting is too thin, add additional confectioners' sugar to make it spreadable.
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Calvin Newman
calvin-n84@yahoo.comThis frosting was a bit too runny for my taste. I think I'll try adding more butter next time.
Crow Jschlatt
c-j77@yahoo.comThis frosting was a bit too sweet for my taste, but it was still good. I think I'll try reducing the amount of sugar next time.
Janzaib Jan
j.j32@yahoo.comI'm not a huge fan of butterscotch, but this frosting changed my mind. It's so delicious and it goes well with so many different cakes.
Samuel Ayomide
sa@gmail.comThis frosting is amazing! It's so rich and flavorful. I used it on a chocolate cake and it was the perfect combination.
Mohsin Heera
m-heera@yahoo.comI've tried a lot of different butterscotch frosting recipes, but this one is by far the best. It's the perfect balance of sweet and salty, and it's so smooth and creamy.
micah chaison
m.chaison93@aol.comThis is my new go-to frosting recipe. It's so easy to make and it always turns out perfect. I love the rich, buttery flavor.
yousef saleem
y-saleem@hotmail.comI made this frosting for my son's birthday cake and it was a huge success. Everyone loved it! The frosting was smooth and creamy, and the flavor was perfect.
Sabin Gautam
gautam.s@hotmail.co.ukThis frosting was delicious! I used it on a carrot cake and it was the perfect complement to the spices in the cake. The frosting was also very easy to make, which is always a bonus.
Emrah Turkmenoglu
t-emrah55@yahoo.comI've made this frosting several times now and it's always a hit. It's so easy to make and it tastes amazing. The perfect frosting for any occasion.
Dagger onyeka
d@hotmail.comThis butterscotch frosting was a delight! It was easy to make and turned out perfectly. The flavor was rich and creamy, with just the right amount of sweetness. It was the perfect finishing touch to my chocolate cake.