BUTTERSCOTCH CHOCOLATE CAKE
This cake can be made ahead. A moist cake is covered with rich butterscotch ice cream topping, whipped topping and crushed candy bars.-Shelley McKinney, New Castle, Indiana
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 12-16 servings.
Number Of Ingredients 4
Steps:
- Prepare and bake cake according to package directions, using a greased 13x9-in. baking pan. Cool on a wire rack for 30 minutes. , Using the end of a wooden spoon handle, poke 12 holes in warm cake. Pour butterscotch topping over cake; cool completely. , Spread with whipped topping; sprinkle with candy. Refrigerate for at least 2 hours before serving. Refrigerate leftovers.
Nutrition Facts : Calories 323 calories, Fat 12g fat (5g saturated fat), Cholesterol 40mg cholesterol, Sodium 327mg sodium, Carbohydrate 52g carbohydrate (38g sugars, Fiber 1g fiber), Protein 4g protein.
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Tijan chaudhary
[email protected]This cake is a must-try for any chocolate lover. It's sure to become a favorite.
Sysgesh
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Astridah Mwimpata
[email protected]This is the best chocolate cake I've ever had. It's so rich and decadent, but it's not too heavy.
Trever Wells
[email protected]This cake is so moist and flavorful. I love the way the butterscotch and chocolate flavors meld together.
rissan rissan
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of butterscotch, but I'm so glad I did! The butterscotch flavor is subtle and perfectly complements the chocolate.
Mamun officials
[email protected]I've made this cake several times and it always turns out perfectly. It's my go-to recipe for chocolate cake.
Nzulu Funani
[email protected]This cake is perfect for any occasion. It's sure to impress your guests.
T Google
[email protected]I love this cake! It's so rich and decadent.
Melissa Gibson
[email protected]The cake was easy to make and turned out beautifully. It was a big hit at my party.
Thyme
[email protected]This cake was a hit! It was moist and flavorful, and the butterscotch-chocolate combination was perfect. I would definitely make it again.