This is Paula Deen's recipe and it's awesome! So easy and yummy...has no flour or eggs. My family and friends love these bars.
Provided by Vee-rah
Categories Dessert
Time 30m
Yield 24 bars, 24 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. In a medium bowl, combine graham cracker crumbs and sugar. Stir in melted butter. Press mixture firmly into bottom of a 13 x 9 pan. In a small bowl, combine 1 cup morsels with condensed milk. Microwave on High in 30 second intervals, stirring after each, until melted and smooth (about 2 minutes). Pour mixture over crumbs. Sprinkle remaining morsels and cashews on top. Bake 20 to 22 minutes, til lightly browned. Let them cool completely before cutting into bars.
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Adeleke Quadri
[email protected]I love the combination of butterscotch and cashews in these bars. They are also very easy to make. I will definitely be making them again.
Eli Demin
[email protected]These bars were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
Nna Bassey
[email protected]I love these bars! They are so easy to make and they always turn out perfect. I love the gooey filling and the crunchy topping. They are the perfect treat for any occasion.
Ashok belove
[email protected]These bars were delicious! The crust was perfectly flaky and the filling was gooey and sweet. I loved the addition of the cashews. I will definitely be making these again.
karl byrne
[email protected]I made these bars for my family and they loved them! They are so easy to make and they taste amazing. I will definitely be making them again.
Tanzeel Abbas
[email protected]These bars were a bit too dry for my taste. I think I would add some more butter or oil next time.
Javonie Douglas
[email protected]I love the combination of butterscotch and cashews in these bars. They are also very easy to make. I will definitely be making them again.
Arslan Saif
[email protected]I followed the recipe exactly and my bars turned out perfectly! They were so delicious and everyone loved them. I will definitely be making them again.
Majba Mahid
[email protected]These bars were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
shreekrishna sapkota
[email protected]I love these bars! They are so easy to make and they always turn out perfect. I love the gooey filling and the crunchy topping. They are the perfect treat for any occasion.
Genesis Martinez
[email protected]These bars are delicious! The combination of butterscotch, cashews, and chocolate is perfect. They are also very easy to make. I will definitely be making them again.
Elam Jamile
[email protected]I made these bars for a potluck and they were a huge success! Everyone loved them. They are so easy to make and they taste amazing. I will definitely be making them again.
Sapana Goma
[email protected]These butterscotch cashew bars were a hit! They were easy to make and turned out perfectly. The crust was buttery and flaky, and the filling was gooey and sweet. The cashew topping added a nice crunch. I will definitely be making these again.