A unique mix that's fun to give and receive!
Provided by Jo Johnson
Categories Desserts Cookies Brownie Recipes Nut Brownie Recipes
Time 20m
Yield 24
Number Of Ingredients 6
Steps:
- To a one liter jar, add flour, baking powder, and salt; stir together, and pack down. Then add and pack down remaining ingredients in this order: coconut, pecans, brown sugar.
- Attach a label with the following instructions: Butterscotch Brownies in a Jar 1. Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13 inch baking pan. 2. Empty jar of brownie mix into a large mixing bowl; stir to break up lumps. Add 3/4 cup softened butter, 2 beaten eggs, and 2 teaspoons of vanilla extract; mix until well blended. Spread batter evenly in the prepared pan. 3. Bake for 25 minutes. Allow to cool in the pan some before cutting into squares.
Nutrition Facts : Calories 138.6 calories, Carbohydrate 27.4 g, Fat 3 g, Fiber 0.8 g, Protein 1.5 g, SaturatedFat 0.6 g, Sodium 125.4 mg, Sugar 18.5 g
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Ulysees Dreyer
[email protected]I'm not sure what I did wrong, but my brownies turned out flat and dense. They didn't have the gooey center that everyone else seems to be raving about.
Ropum Khan
[email protected]Yum!
Maude Belair
[email protected]These brownies are amazing! I love the gooey center and the crispy top. The butterscotch chips add a perfect touch of sweetness. I'll definitely be making these again.
Limon Miah
[email protected]These brownies were a disappointment. They were dry and crumbly, and the butterscotch chips were barely noticeable. I won't be making these again.
Samiya akter QUEEN
[email protected]I've made these brownies several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Tawsif Sunny
[email protected]These brownies are the best I've ever had! I love the way the butterscotch chips add a little bit of sweetness to each bite. I'll definitely be making these again.
Just Alone
[email protected]I'm not much of a baker, but these brownies were a breeze to make. They came out perfectly and were a huge hit with my friends. Thanks for the great recipe!
Kamal Dhungel
[email protected]Meh.
Alexandre Henrique
[email protected]These brownies are so easy to make and they turned out perfectly! I love the way the butterscotch chips melt in your mouth. I'll definitely be making these again.
Oupa Edward Mosopane
[email protected]Not a fan. The brownies were too dense and dry for my taste. I think I'll stick to my old brownie recipe.
Mohomed Inam
[email protected]OMG! These brownies are heavenly! The perfect combination of sweet and salty, with a gooey, chewy center and a crispy top. I'm definitely making these again and again.