My mother's friend has been making this sweet, dense bread since World War I. It's a real treat for brown sugar lovers.
Provided by Thomas OReilly
Categories Bread Quick Bread Recipes
Time 1h10m
Yield 20
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch loaf pans.
- In a large bowl, stir together the flour, baking soda, salt and brown sugar. Stir in the eggs, buttermilk and melted butter all at once. Mix just enough to moisten. Pour batter into prepared pans.
- Bake in preheated oven for 60 minutes, or until golden brown and a tooth pick inserted into center of a loaf comes out clean.
Nutrition Facts : Calories 219.3 calories, Carbohydrate 42 g, Cholesterol 44.3 mg, Fat 3.8 g, Fiber 0.7 g, Protein 4.7 g, SaturatedFat 1.9 g, Sodium 290.7 mg, Sugar 22.7 g
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Jordan Palmer
[email protected]I baked this bread for my family for breakfast, and they loved it! The butterscotch flavor was subtle but still noticeable, and the bread was so moist and fluffy. We'll definitely be making this again.
David Scott
[email protected]This bread is a winner! The butterscotch chips add a great crunch and flavor, and the bread itself is so moist and soft. I highly recommend this recipe.
AssassianYT
[email protected]This bread is amazing! The butterscotch flavor is perfect, and the bread is so moist and fluffy. I've already shared the recipe with all my friends.
Texas Hotshot
[email protected]This bread is so easy to make, and it always turns out perfect. I love the way the butterscotch chips melt in your mouth. It's the perfect treat for any occasion.
AnnetteVea Garrnada
[email protected]This bread was a hit at my brunch party last weekend. Everyone loved the sweet, buttery flavor and the crunchy pecans. I'll definitely be making this again for my next party.
Aizen Caddeo
[email protected]I was looking for a new butterscotch bread recipe to try, and I'm so glad I found this one. The bread was easy to make and turned out perfectly. The flavor was amazing, and the bread was so moist and fluffy. I'll definitely be making this again.
Chamood Madushanka
[email protected]I baked this bread for my family for breakfast, and they loved it! The butterscotch flavor was subtle but still noticeable, and the bread was so moist and fluffy. We'll definitely be making this again.
Ashleigh Kadonha
[email protected]This bread is a winner! The butterscotch chips add a great crunch and flavor, and the bread itself is so moist and soft. I highly recommend this recipe.
Daniel Hall
[email protected]This bread is amazing! The butterscotch flavor is perfect, and the bread is so moist and fluffy. I've already shared the recipe with all my friends.
Portia Kwaramba
[email protected]I'm not a big fan of butterscotch, but I decided to try this recipe anyway. I'm so glad I did! The bread was delicious, and the butterscotch flavor was subtle and not overpowering. I'll definitely be making this again.
ALI MILANO
[email protected]This bread is so easy to make, and it always turns out perfect. I love the way the butterscotch chips melt in your mouth. It's the perfect treat for any occasion.
Chris Justud
[email protected]This is the best butterscotch bread I've ever had. The flavor is amazing, and the bread is so moist and fluffy. I've already made it twice, and it's always a hit.
Millicent Apau
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The bread was moist and flavorful, and the butterscotch chips added a touch of sweetness that wasn't overpowering. Will definitely make this again.
Sujeet Giri
[email protected]This bread was a hit at my holiday party. Everyone loved the sweet, buttery flavor and the crunchy pecans. Definitely a keeper!
Hanzala Yousaf
[email protected]I've been baking for years, and this is one of the best breads I've ever made. The butterscotch chips give it a delicious crunch in every bite. I highly recommend this recipe!
Rekha Tarafder
[email protected]This was my first time making butterscotch bread, and it turned out amazing! The crumb was moist and fluffy, and the butterscotch flavor was out of this world. My friends couldn't get enough of it.
MD: NAZIR MIAH
[email protected]Easy recipe to follow, and the bread turned out beautifully. I used a bit less sugar than the recipe called for, and the sweetness was perfect. Will definitely make this again!
Chrisamon “OG” empire
[email protected]This butterscotch bread was an absolute delight! The flavor was rich and decadent, with a perfect balance of sweetness and nuttiness. My family loved it, and I'll definitely be making it again soon.