This recipe is so easy to make. My family loves them. I got the recipe from "Fat Witch Bakery Cookbook." Enjoy....
Provided by Betty Graves
Categories Cookies
Time 40m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350. Grease and flour a 9x9 baking pan. Cream the sugar, eggs, and vanilla in a medium bowl until smooth. Add the cooled butter and mix until well blended. Measure the flour, salt and baking powder and sift directly into the batter. Gently mix the batter until well combined and no traces of flour remain. Stir in the butterscotch and chocolate chips. Spread batter into prepared baking pan. Bake for 20-25 minutes, until a toothpick inserted in the center comes out clean or with crumbs. Cool for 1 hour. Cut into 12 or 16 squares.
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Sarabjeet Kaur
k10@gmail.comI would not recommend this recipe to anyone.
Otoniel VJ
v_otoniel@yahoo.comThese bars were a complete disaster. The filling never set and the crust was burnt.
Bishal Gc 9c 10
bishal_g@hotmail.comI followed the recipe exactly and my bars turned out dry and crumbly. I'm not sure what went wrong.
Johnathan Unseld
unseld.johnathan14@yahoo.comThe filling in these bars is a little too runny for my liking, but the crust is delicious.
M akhtar AKHTAR
m-akhtar@gmail.comThese bars are a little too sweet for my taste, but they're still pretty good.
Fahad Akmal
a_fahad18@gmail.comI'm not a huge fan of butterscotch, but I really enjoyed these bars. The filling is sweet and gooey, and the crust is buttery and flaky.
owoeye Abiodun
a.o21@gmail.comThese bars are so addictive! I can't stop eating them.
Olzana Tivaro
olzanativaro@hotmail.comI love that these bars can be made ahead of time. They're perfect for parties or potlucks.
Arian Willian
willian@yahoo.comThese bars are the perfect balance of sweet and salty.
Ch vewan Jhelum
jhelum_c@gmail.comI've never been a big fan of butterscotch, but these bars changed my mind. They're so delicious!
Jamespie
jamespie10@hotmail.comI made these bars for my family and they loved them. They said they were the best butterscotch bars they've ever had.
Skyler McGregor
m_s@hotmail.comThese bars are so easy to make, even for a beginner baker.
Fiza Hussain
h_f@hotmail.comI added a little bit of salt to the shortbread crust and it really enhanced the flavor.
Jael Mukoko
jael-m@hotmail.co.ukThe shortbread crust is the perfect complement to the gooey butterscotch filling.
Nicole Stevens
stevens@yahoo.comThese bars are so rich and decadent. I can't stop eating them!
Vijay Sah
sah@hotmail.comI love the combination of butterscotch and chocolate in these bars. They're the perfect sweet treat for any occasion.
kerrie 's adventure
ka29@aol.comI've made these bars several times and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser.
Saam Khan
s.k5@yahoo.comThese butterscotch bars were a hit at my last potluck! Everyone loved the sweet and gooey filling and the buttery shortbread crust.