BUTTERSCOTCH BARS

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Butterscotch Bars image

These rich and chewy bars of butterscotch goodness are extra-easy to make with cake mix and butterscotch caramel topping.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h55m

Yield 16

Number Of Ingredients 5

3/4 cup butterscotch caramel topping (from 17-oz jar)
1 box Betty Crocker™ Super Moist™ butter pecan cake mix
1/3 cup butter or margarine, softened
1 egg
1/4 teaspoon fleur de sel sea salt or coarse sea salt, if desired

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pan). In small bowl or 2-cup measuring cup, mix topping and 1 tablespoon of the dry cake mix. In large bowl, stir together remaining dry cake mix, the butter and egg, using fork, until crumbly. Reserve 1 cup crumb mixture. Using a piece of plastic wrap on crumb mixture, press remaining mixture in bottom and 1/2 inch up sides of ungreased 9-inch square pan; remove wrap.
  • Bake 12 minutes. Pour topping over crust to within 3/4 inch of edge. Sprinkle with reserved 1 cup crumb mixture.
  • Bake 22 to 26 minutes or until light golden brown. Cool 10 minutes; loosen edges of crust with knife. Cool completely, about 50 minutes. Sprinkle with coarse salt. For bars, cut into 4 rows by 4 rows. Store covered.

Nutrition Facts : Calories 180, Carbohydrate 33 g, Cholesterol 25 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 3 g, ServingSize 1 Bar, Sodium 280 mg, Sugar 20 g, TransFat 0 g

PowerGamer_ X
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These bars were amazing! The crust was perfectly flaky and the butterscotch filling was smooth and creamy. I will definitely be making these again.


Adamakar254 Bayan
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These bars were a bit too sweet for my taste, but I think I could fix that by using less sugar in the filling. Otherwise, they were delicious and I would definitely make them again.


Kenneth Moyer
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I've made these bars several times now and they're always a hit. They're so easy to make and they always come out perfect. I love that I can make them ahead of time and they're still just as good the next day.


Patricio Opoku
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These bars were delicious! The crust was flaky and the butterscotch filling was gooey and rich. I will definitely be making these again.


Md Abdurrahaman
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These bars were a bit too crumbly for my taste, but the flavor was still good. I think I'll try using a different recipe next time.


Eric Hartman
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I made these bars for my husband's birthday and he loved them! He said they were the best butterscotch bars he's ever had. Thanks for sharing this recipe!


Sami Ansari
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These bars were a bit too sweet for my taste, but I think I could fix that by using less sugar in the filling. Otherwise, they were delicious and I would definitely make them again.


Daveon Stewart
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I've tried a lot of different butterscotch bar recipes, but this one is definitely my favorite. The crust is perfectly flaky and the butterscotch filling is gooey and delicious. I highly recommend this recipe!


Francisco Raymound
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These bars are so easy to make and they always turn out delicious. I love that I can make them ahead of time and they're still just as good the next day.


Irfan Chahat
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I made these bars for a bake sale and they were a huge hit! I sold out of them in no time. Thanks for sharing this recipe!


Lamar Arzu
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These bars were a huge success at my party! Everyone loved them and they were gone in no time. Thanks for sharing this recipe!


Emmad Arshad
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The butterscotch filling was a bit runny, but the flavor was still good. I think I'll try baking them for a few minutes less next time.


Bernadine Simpson
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These bars were a bit too sweet for my taste, but my kids loved them. They're definitely a good choice for a sweet treat.


Zafar RajPuT
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I've made these butterscotch bars several times now and they're always a hit. They're so easy to make and they always come out perfect. The crust is flaky and buttery and the butterscotch filling is gooey and delicious. I highly recommend this recipe


Fatboi music
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These butterscotch bars are absolutely delightful! The combination of the sweet and buttery crust with the chewy butterscotch filling is simply irresistible. I followed the recipe exactly and they turned out perfectly. My family loved them!


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