BUTTERSCOTCH BARK CAKE
Number Of Ingredients 23
Steps:
- Combine boiling water and quick oats; let stand. Melt the butterscotch chips over hot water; set aside. Combine in a bowl the granulated sugar, brown sugar, and shortening; beat well. Add eggs, beating well. Blend in oat mixture and melted butterscotch. Sift together the next 5 ingredients and add to mixture, mixing well. Stir in raisins and chopped nuts. Pour into a greased 9x13x2-inch pan. Bake in a 350° oven for 35-40 minutes. Cool in pan. Frost with Chocolate Bark Frosting. Chocolate Bark Frosting: Combine 1/4 cup milk, butter, and salt. Bring just to a boil over moderate heat; remove from heat. Add chocolate chips and vanilla; stir until chocolate is melted. Blend in confectioners' sugar. Gradually stir in 1-2 teaspoons of milk until mixture is of a soft spreading consistency. Spread evenly over cake. Mark surface by running tines of fork lengthwise in wavy lines to simulate bark.
Nutrition Facts : Nutritional Facts Serves
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Meer Shoaib
[email protected]This cake is too sweet for my taste.
Diego Figue
[email protected]I'm not a fan of the butterscotch sauce, but the chocolate cake is delicious.
Porscha Deras
[email protected]This cake is a bit time-consuming to make, but it's worth it.
Minahilmalik Minahilmalik
[email protected]I made this cake for my husband's birthday and he loved it.
Shankar Khatri
[email protected]This cake is perfect for a crowd. It's easy to make and everyone loves it.
Richard Hooke
[email protected]This cake is so moist and flavorful. I will definitely be making it again.
Bal Khulal
[email protected]I'm not usually a fan of butterscotch, but I really enjoyed this cake.
Lowkyst Music
[email protected]This cake was a huge hit at my son's birthday party. Everyone loved it!
Mandav Baloch
[email protected]I would definitely recommend this cake to anyone who loves butterscotch and chocolate.
joker Mama
[email protected]This cake is so rich and decadent, it's perfect for a special occasion.
Ashley Reade
[email protected]I love the combination of butterscotch and chocolate. This cake is perfect for any occasion.
Thabsile Buthelezi
[email protected]This cake is so easy to make, even a beginner baker can do it.
Rubai
[email protected]I accidentally used salted butter instead of unsalted butter, but the cake still turned out great.
Tashim Mahira
[email protected]This cake was a bit too sweet for my taste, but my kids loved it.
Mig Dio
[email protected]This cake is delicious! The butterscotch sauce is rich and creamy, and the chocolate cake is moist and fluffy.
Hesbon Mwangi
[email protected]I've made this cake several times now and it always turns out perfectly. It's my go-to dessert for potlucks and parties.
Mim Mim
[email protected]This butterscotch bark cake was a hit at my holiday party! It was so easy to make and everyone loved the sweet and salty combination.