BUTTERNUT SQUASH WITH THYME AND PARMESAN
Provided by Rachael Ray : Food Network
Categories side-dish
Time 15m
Yield 6 servings
Number Of Ingredients 5
Steps:
- In a medium pot, bring chicken stock to a simmer over medium heat. Add frozen cooked squash and cook together until squash is warmed through and loose. Stir in thyme, salt and pepper and cheese and cook over low heat to combine flavors, serve.
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Lambert frekin James
[email protected]Delicious!
Irfanali Gaho110
[email protected]This was my first time cooking butternut squash and I'm so glad I tried this recipe. The squash was so flavorful and the thyme and parmesan added a nice touch. I'll definitely be making this again.
Mayo Mathe
[email protected]I'm not a big fan of butternut squash, but I tried this recipe and was pleasantly surprised. The squash was roasted to perfection and the thyme and parmesan added a nice flavor. I will definitely be making this again.
aluminyo
[email protected]This is a great recipe for a weeknight meal. The butternut squash is roasted to perfection and the thyme and parmesan add a delicious flavor. I served it with a side of quinoa and it was a healthy and satisfying meal.
George Mathebula
[email protected]This recipe was easy to follow and the results were delicious. The butternut squash was perfectly roasted and the thyme and parmesan added a nice flavor. I will definitely be making this again.
Lilyanna Balowaara
[email protected]I've made this recipe several times and it's always a hit. The butternut squash is always perfectly cooked and the thyme and parmesan add a delicious flavor.
Pk Boss
[email protected]This was a great recipe! The butternut squash was so flavorful and the thyme and parmesan added a nice touch. I will definitely be making this again.
Olawale Lateef
[email protected]This recipe is a keeper! The butternut squash was roasted to perfection and the thyme and parmesan added a wonderful flavor. I served it with a side of roasted chicken and it was a delicious meal.
Yanna Michaelides
[email protected]I love butternut squash and this recipe is one of my favorites. The thyme and parmesan add a delicious flavor and the squash is always perfectly cooked.
Gina Diaz
[email protected]This was my first time cooking butternut squash and I'm so glad I tried this recipe. The squash was so flavorful and the thyme and parmesan added a nice touch. I'll definitely be making this again.
Zaniyah Smith
[email protected]This recipe was a hit! The butternut squash was perfectly roasted and the thyme and parmesan added a delicious flavor. I served it with a side of roasted vegetables and it was a perfect fall meal.
bhandari puspa1212
[email protected]Easy to follow recipe with great results. The squash was tender and flavorful, and the thyme and parmesan added a nice touch. Will definitely make this again.
Jonaied Hasan
[email protected]Followed the recipe exactly and the butternut squash turned out amazing! The thyme and parmesan added a nice touch of flavor. Will definitely make this again.
Shazad Noor
[email protected]This butternut squash recipe was an absolute delight! The flavors of the thyme and parmesan complemented each other perfectly, and the squash was cooked to perfection. I'll definitely be making this again soon.