BUTTERNUT SQUASH STUFFED PASTA BAKE RECIPE BY TASTY
Here's what you need: olive oil, butternut squash, salt, garlic, ground turkey, italian seasoning, red pepper flakes, black pepper, spinach, salt, ricotta cheese, egg, parmesan cheese, salt, pepper, butter, flour, milk, salt, pepper
Provided by Hitomi Aihara
Categories Dinner
Yield 6 servings
Number Of Ingredients 20
Steps:
- Heat olive oil in a large pan.
- Add the butternut squash and salt, and sauté for a few minutes.
- Then add garlic, turkey, Italian seasoning, pepper flakes, and black pepper, and stir until meat is fully cooked.
- Add in spinach and salt until the spinach is wilted.
- In a large bowl, add ricotta, egg, cheese, and a pinch of salt and pepper. Mix well.
- Add the cooked squash mixture into the bowl. Mix until evenly blended.
- Cook a box of jumbo shell pasta al dente. Set aside in a bowl covered in olive oil to prevent sticking.
- Heat butter in a medium pan. Once melted, add in flour.
- Cook the flour until it turns light brown.
- Add milk to the pan and stir continuously until the sauce thickens.
- Add a pinch of salt and pepper.
- In a casserole dish, sheet the sauce on the bottom.
- Stuff each jumbo shell pasta with the stuffing and place on top of the sauce.
- Bake at 400°F (200°C) covered for 30 minutes.
- Sprinkle parmesan cheese and bake again for 5 minutes until the cheese melts.
- Garnish with parsley.
- Enjoy!
Nutrition Facts : Calories 380 calories, Carbohydrate 15 grams, Fat 23 grams, Fiber 1 gram, Protein 26 grams, Sugar 3 grams
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Diman Limbu
[email protected]This is a great recipe for a vegetarian meal. The butternut squash filling is creamy and flavorful, and the pasta is cooked perfectly.
Shantale Kimbler
[email protected]This dish is perfect for a fall meal. The butternut squash filling is warm and comforting, and the pasta is cooked perfectly.
carolyn mills
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the leftovers are even better the next day.
Happiness Nhlumayo
[email protected]I'm not a big fan of butternut squash, but this dish was surprisingly good. The filling was creamy and flavorful, and the pasta was cooked perfectly.
Ch Tayyab
[email protected]This is a great recipe for a vegetarian meal. The butternut squash filling is flavorful and the pasta is cooked perfectly.
Desmond
[email protected]This dish is delicious and easy to make. I love the creamy butternut squash filling and the crispy pasta.
Toxic Cat
[email protected]I love this recipe! The butternut squash filling is creamy and flavorful, and the pasta is cooked perfectly. I've made it several times and it's always a hit.
Amiko Badashvili
[email protected]This dish is perfect for a weeknight meal. It's easy to make and the leftovers are even better the next day.
Muhmmad YaseenRehmani
[email protected]I've made this dish several times and it's always a hit. The butternut squash filling is creamy and flavorful, and the pasta is cooked perfectly. I like to add a little bit of chopped walnuts to the top for extra flavor.
Maxdi
[email protected]This recipe is a little time-consuming to make, but it's worth the effort. The butternut squash filling is creamy and flavorful, and the pasta is cooked perfectly. I served it with a side of garlic bread.
Pamela Solares
[email protected]This dish is a great way to get your kids to eat vegetables. The butternut squash filling is hidden inside the pasta, so they won't even know they're eating it.
Malik Faiz ali
[email protected]I'm not a huge fan of butternut squash, but this dish was surprisingly good. The filling was creamy and flavorful, and the pasta was cooked perfectly. I'll definitely be making this again.
biplob Khan
[email protected]This dish is easy to make and absolutely delicious. The butternut squash filling is creamy and flavorful, and the pasta is cooked perfectly. I served it with a side of roasted vegetables.
Naledi Mashale
[email protected]This recipe is a great way to use up leftover butternut squash. The filling is creamy and flavorful, and the pasta is cooked perfectly. I added a little extra cheese to the top for a gooey crust.
Nakyrie Phillips
[email protected]Just made this dish and it was a hit! The butternut squash filling was creamy and flavorful, and the pasta was cooked al dente. Will definitely be making this again.
Thyme
[email protected]This butternut squash stuffed pasta bake is a winner! The flavors are amazing and the pasta is cooked perfectly. I highly recommend this recipe!