Provided by David Venable
Categories Soup/Stew Milk/Cream Food Processor Dairy Side Bake Christmas Hanukkah Thanksgiving Dinner Lunch Buffet Pistachio Squash Butternut Squash Pumpkin Fall Winter Simmer Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added
Yield Makes 6 to 8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 °F. Spray a 9 x 13-inch baking dish with the vegetable oil spray.
- Place the squash halves, cut side down, in the prepared dish. Pierce the skin sides several times with a fork. Bake until the squash is tender, about 45 minutes. Set aside until cool enough to handle.
- Using a large spoon, scrape the flesh from the cooked squash into a food processor. Discard the skins. Add 1 1/2 cups of the chicken broth, the cinnamon, marjoram, thyme, and nutmeg and puree until smooth. Transfer the puree to a large saucepan. Whisk the milk into the soup over medium heat. If you prefer a thinner consistency, add the remaining broth. Season to taste with salt and pepper.
- Ladle the soup into warmed bowls. Top with a dollop of pumpkin butter and sprinkle with chopped pistachio nuts before serving.
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Ibrahim Mehar
meharibrahim13@gmail.comI'm not a huge fan of butternut squash, but this soup was really good. The pumpkin butter added a nice sweetness and creaminess.
Raees Bloch
r-bloch84@hotmail.comThis soup is delicious! The pumpkin butter adds a unique and flavorful twist to the classic butternut squash soup.
Jada Marcum
m.jada14@gmail.comI made this soup for a potluck and it was a huge hit. Everyone loved it! I will definitely be making it again.
Somrat Ali
s.a@yahoo.comThis soup is so easy to make and it's so delicious. I love the combination of butternut squash and pumpkin butter.
Swai Singh
s_s@gmail.comI'm not a huge fan of butternut squash, but this soup was really good. The pumpkin butter added a nice sweetness and creaminess.
Md Fack id
id-m56@yahoo.comThis soup is delicious! The pumpkin butter adds a unique and flavorful twist to the classic butternut squash soup.
Akmal Baloch
akmal@gmail.comI made this soup for a potluck and it was a huge hit. Everyone loved it! I will definitely be making it again.
Talal Javed
j@gmail.comThis soup is so easy to make and it's so delicious. I love the combination of butternut squash and pumpkin butter.
Siham Seman
s33@hotmail.frI'm not a huge fan of butternut squash, but this soup was really good. The pumpkin butter added a nice sweetness and creaminess.
Daniella Ngombabu
dn@gmail.comThis soup is delicious! The pumpkin butter adds a unique and flavorful twist to the classic butternut squash soup.
mate gamer
mate@gmail.comI made this soup for a potluck and it was a huge hit. Everyone loved it! I will definitely be making it again.
Afzal King
k@gmail.comThis soup is so easy to make and it's so delicious. I love the combination of butternut squash and pumpkin butter.
waqas art
art.waqas@yahoo.comI'm not a huge fan of butternut squash, but this soup was really good. The pumpkin butter added a nice sweetness and creaminess.
Azan Tariq
azan_t@gmail.comThis soup is delicious! The pumpkin butter adds a unique and flavorful twist to the classic butternut squash soup. I will definitely be making this again.
Mandela Nelson
nelson-mandela85@hotmail.comI love this soup! It's so easy to make and it's always a hit with my family and friends.
matthew edjeko
matthew_edjeko@gmail.comI made this soup for a potluck and it was a huge hit. Everyone loved it! I will definitely be making it again.
Rama Kibs
kibs-rama85@hotmail.comI followed the recipe exactly and the soup turned out perfectly. It was so flavorful and delicious. My family loved it!
Mesam Ali
m_ali@hotmail.comThis soup is amazing! The flavors are so rich and creamy. I will definitely be making this again and again.
Abu Jafar Iqbal
a_iqbal86@hotmail.comEasy to make and so tasty! I love the combination of butternut squash and pumpkin butter. It's a perfect soup for a cold fall day.
Christel Maree
maree_c41@yahoo.comThis soup was absolutely delicious! The pumpkin butter added a unique and flavorful twist to the classic butternut squash soup. I will definitely be making this again.