Provided by davidv
Number Of Ingredients 9
Steps:
- Melt the butter in a large skillet heated on medium heat. Continue to cook the butter until it becomes a golden-brown color, about 5-8 minutes. Add the cream and sage and simmer for about a minute. Add Parmesan, salt, pepper, and parsley. Simmer for another minute, add raviolis, and let raviolis heat for a minute or two. Plate and sprinkle with toasted walnuts.
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marylyn s
m@hotmail.co.ukI made this ravioli for a dinner party and it was a huge hit! Everyone loved the unique flavor of the butternut squash filling and the crispy sage leaves added a nice touch. I would highly recommend this recipe to anyone looking for a delicious and i
Akram mahi
m-a53@aol.comThis ravioli was delicious! The butternut squash filling was creamy and flavorful, and the brown butter sauce was the perfect complement. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dish.
Yubaraj Dhamala
yubarajdhamala81@yahoo.comI'm not usually a fan of squash, but this ravioli changed my mind! The filling was so creamy and flavorful, and the brown butter sauce was the perfect complement. I will definitely be making this again.
Ziena Tetuwi
z.tetuwi62@hotmail.co.ukI made this ravioli for a dinner party and it was a huge hit! Everyone loved the unique flavor of the butternut squash filling and the crispy sage leaves added a nice touch. I would highly recommend this recipe to anyone looking for a delicious and i
Amirah Evora
amirahevora@yahoo.comThis ravioli was delicious! The butternut squash filling was creamy and flavorful, and the brown butter sauce was the perfect complement. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dish.
Gaming Of Aryan
gaming-o16@gmail.comI'm not usually a fan of squash, but this ravioli changed my mind! The filling was so creamy and flavorful, and the brown butter sauce was the perfect complement. I will definitely be making this again.
bob Ghazi
bob-g@hotmail.comI made this ravioli for a dinner party and it was a huge hit! Everyone loved the unique flavor of the butternut squash filling and the crispy sage leaves added a nice touch. I would highly recommend this recipe to anyone looking for a delicious and i
Fariha Umair
fumair@hotmail.comThis ravioli was delicious! The butternut squash filling was creamy and flavorful, and the brown butter sauce was the perfect complement. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dish.
Kejaru Dutoit
d.k@hotmail.comI'm not usually a fan of squash, but this ravioli changed my mind! The filling was so creamy and flavorful, and the brown butter sauce was the perfect complement. I will definitely be making this again.
Abid Akram
abida@yahoo.comI made this ravioli for a dinner party and it was a huge hit! Everyone loved the unique flavor of the butternut squash filling and the crispy sage leaves added a nice touch. I would highly recommend this recipe to anyone looking for a delicious and i
Gabriella Mccoy
gabriella-mccoy@hotmail.comThis ravioli was delicious! The butternut squash filling was creamy and flavorful, and the brown butter sauce was the perfect complement. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dish.
Annet Drich
a-d79@gmail.comI'm not usually a fan of squash, but this ravioli changed my mind! The filling was so creamy and flavorful, and the brown butter sauce was the perfect complement. I will definitely be making this again.
Carol Holmes
h89@aol.comI made this ravioli for a dinner party and it was a huge hit! Everyone loved the unique flavor of the butternut squash filling and the crispy sage leaves added a nice touch. I would highly recommend this recipe to anyone looking for a delicious and i
Ssamarasi Oscar
o_s52@yahoo.comThis ravioli was delicious! The butternut squash filling was creamy and flavorful, and the brown butter sauce was the perfect complement. I would definitely recommend this recipe.
Zaheer Khan
khan@hotmail.co.ukI'm not usually a fan of squash, but this ravioli changed my mind! The filling was so creamy and flavorful, and the brown butter sauce was the perfect complement. I will definitely be making this again.
md nurul
n-md@hotmail.comI made this ravioli for a dinner party and it was a huge hit! Everyone loved the unique flavor of the butternut squash filling and the crispy sage leaves added a nice touch. I would highly recommend this recipe.
Ubaid Maqsood
ubaidmaqsood@aol.comThis butternut squash ravioli was absolutely delicious! The filling was creamy and flavorful, and the brown butter sauce was the perfect complement. I will definitely be making this again.