Provided by davidv
Number Of Ingredients 9
Steps:
- Melt the butter in a large skillet heated on medium heat. Continue to cook the butter until it becomes a golden-brown color, about 5-8 minutes. Add the cream and sage and simmer for about a minute. Add Parmesan, salt, pepper, and parsley. Simmer for another minute, add raviolis, and let raviolis heat for a minute or two. Plate and sprinkle with toasted walnuts.
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marylyn s
[email protected]I made this ravioli for a dinner party and it was a huge hit! Everyone loved the unique flavor of the butternut squash filling and the crispy sage leaves added a nice touch. I would highly recommend this recipe to anyone looking for a delicious and i
Akram mahi
[email protected]This ravioli was delicious! The butternut squash filling was creamy and flavorful, and the brown butter sauce was the perfect complement. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dish.
Yubaraj Dhamala
[email protected]I'm not usually a fan of squash, but this ravioli changed my mind! The filling was so creamy and flavorful, and the brown butter sauce was the perfect complement. I will definitely be making this again.
Ziena Tetuwi
[email protected]I made this ravioli for a dinner party and it was a huge hit! Everyone loved the unique flavor of the butternut squash filling and the crispy sage leaves added a nice touch. I would highly recommend this recipe to anyone looking for a delicious and i
Amirah Evora
[email protected]This ravioli was delicious! The butternut squash filling was creamy and flavorful, and the brown butter sauce was the perfect complement. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dish.
Gaming Of Aryan
[email protected]I'm not usually a fan of squash, but this ravioli changed my mind! The filling was so creamy and flavorful, and the brown butter sauce was the perfect complement. I will definitely be making this again.
bob Ghazi
[email protected]I made this ravioli for a dinner party and it was a huge hit! Everyone loved the unique flavor of the butternut squash filling and the crispy sage leaves added a nice touch. I would highly recommend this recipe to anyone looking for a delicious and i
Fariha Umair
[email protected]This ravioli was delicious! The butternut squash filling was creamy and flavorful, and the brown butter sauce was the perfect complement. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dish.
Kejaru Dutoit
[email protected]I'm not usually a fan of squash, but this ravioli changed my mind! The filling was so creamy and flavorful, and the brown butter sauce was the perfect complement. I will definitely be making this again.
Abid Akram
[email protected]I made this ravioli for a dinner party and it was a huge hit! Everyone loved the unique flavor of the butternut squash filling and the crispy sage leaves added a nice touch. I would highly recommend this recipe to anyone looking for a delicious and i
Gabriella Mccoy
[email protected]This ravioli was delicious! The butternut squash filling was creamy and flavorful, and the brown butter sauce was the perfect complement. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dish.
Annet Drich
[email protected]I'm not usually a fan of squash, but this ravioli changed my mind! The filling was so creamy and flavorful, and the brown butter sauce was the perfect complement. I will definitely be making this again.
Carol Holmes
[email protected]I made this ravioli for a dinner party and it was a huge hit! Everyone loved the unique flavor of the butternut squash filling and the crispy sage leaves added a nice touch. I would highly recommend this recipe to anyone looking for a delicious and i
Ssamarasi Oscar
[email protected]This ravioli was delicious! The butternut squash filling was creamy and flavorful, and the brown butter sauce was the perfect complement. I would definitely recommend this recipe.
Zaheer Khan
[email protected]I'm not usually a fan of squash, but this ravioli changed my mind! The filling was so creamy and flavorful, and the brown butter sauce was the perfect complement. I will definitely be making this again.
md nurul
[email protected]I made this ravioli for a dinner party and it was a huge hit! Everyone loved the unique flavor of the butternut squash filling and the crispy sage leaves added a nice touch. I would highly recommend this recipe.
Ubaid Maqsood
[email protected]This butternut squash ravioli was absolutely delicious! The filling was creamy and flavorful, and the brown butter sauce was the perfect complement. I will definitely be making this again.