BUTTERNUT SQUASH FRIES
Steps:
- Preheat the oven to 425 degrees F. Line a baking sheet with parchment paper.
- Put the squash in a large mixing bowl, drizzle with the olive oil and sprinkle with the salt and chili powder. Toss the squash until evenly coated, then transfer to the lined baking sheet and spread into an even layer. Bake until brown along the edges, 12 to 15 minutes. Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #low-protein #healthy #5-ingredients-or-less #side-dishes #vegetables #oven #easy #kosher #low-fat #vegan #vegetarian #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #comfort-food #inexpensive #healthy-2 #low-in-something #squash #taste-mood #equipment #number-of-servings #presentation #served-hot
You'll also love
Ephnolia Tshepiso Motlhabane
[email protected]I'm going to make these fries for my next party. I know everyone will love them.
Fardous Line
[email protected]These fries are a healthy and delicious alternative to regular fries.
Blaq Nation Empire
[email protected]I'm not a fan of butternut squash, but I loved these fries.
CRAZY GAN
[email protected]These fries are so addictive! I can't stop eating them.
Mubarak A, Umal
[email protected]Butternut squash fries are my new favorite snack!
MD. Ismail
[email protected]I'm going to try this recipe next week. It looks delicious!
Princess Paye
[email protected]These fries are a great way to use up leftover butternut squash.
Apral Jones
[email protected]I love that this recipe uses simple ingredients. I always have butternut squash and olive oil on hand.
Zoe Hume
[email protected]These fries are the perfect side dish for any meal. They're healthy, delicious, and easy to make.
cely zepeda
[email protected]I tried this recipe and the fries came out soggy. I think I might have used too much oil.
Chase Bingham
[email protected]I found that the fries were a bit too oily for my taste, but they were still delicious.
Jocelyn Lillian Taylor
[email protected]These fries are so easy to make and they're a great way to get your kids to eat their vegetables.
Asma Nahid
[email protected]I'm not usually a fan of butternut squash, but these fries were amazing! I'll definitely be making them again.
Shams Soomro
[email protected]These butternut squash fries were a hit at my last party! They were crispy on the outside and tender on the inside and they disappeared in minutes.