BUTTERNUT SQUASH & COCONUT SOUP WITH SHRIMP
Steps:
- Heat oil in a large soup pot over medium-high heat. Add onion, garlic and ginger. Cook, stirring frequently, until fragrant and onion is translucent, about 5 minutes. Stir in curry paste, sugar and salt and cook 1 minute longer. Stir in squash, broth and coconut milk and bring to a boil. Reduce heat and simmer until squash is tender, 20 to 25 minutes. Stir in shrimp and simmer just until cooked through, about 2 minutes. Stir in cilantro, sprinkle with coconut and serve with lime wedges on the side.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
sk kanxi
[email protected]I'm not a big fan of butternut squash, but this soup was really good. The coconut milk and shrimp give it a really nice flavor.
Cj Okeke
[email protected]This soup is delicious! I love the combination of butternut squash and coconut milk. It's also very easy to make.
Shahrukh Tahir
[email protected]I love this soup! It's so creamy and flavorful. I always add a bit of extra curry powder for a little extra spice.
JJG_21
[email protected]This soup is so easy to make and it's so delicious. I've made it several times and it's always a hit.
Autumn Manuella
[email protected]I made this soup in my slow cooker and it turned out great. It's a great way to have a warm, comforting meal on a cold day.
john amarios
[email protected]This soup is a great way to use up leftover butternut squash. It's also a great make-ahead meal.
Gillian Clark
[email protected]I'm not a big fan of butternut squash, but this soup was really good. The coconut milk and shrimp give it a really nice flavor.
Ahad Bhai
[email protected]This soup is delicious! I love the combination of butternut squash and coconut milk. It's also very easy to make.
Felina Aggelohs
[email protected]I love this soup! It's so creamy and flavorful. I always add a bit of extra curry powder for a little extra spice.
Naim Kahan
[email protected]This soup is so easy to make and it's so delicious. I've made it several times and it's always a hit.
Inunnguaq Olsen
[email protected]I made this soup in my slow cooker and it turned out great. It's a great way to have a warm, comforting meal on a cold day.
Manish Thapa
[email protected]This soup is a great way to use up leftover butternut squash. It's also a great make-ahead meal.
din man
[email protected]I'm not a huge fan of butternut squash, but I really enjoyed this soup. The coconut milk and shrimp give it a really nice flavor.
Una Unarine
[email protected]This soup is so flavorful and creamy. I love the combination of butternut squash and coconut milk.
huzaifa tariq
[email protected]I made this soup for dinner last night and it was a hit! My husband and I both loved it.
Sheikh Hasnain
[email protected]This soup was delicious and easy to make. I used canned coconut milk and it was still very creamy. I also added a bit of curry powder for a little extra flavor.