BUTTERMILK SYRUP
This is a great homemade syrup that we found at a little B&B in South Dakota. This syrup is wonderful on hot, fresh blueberry pancakes.
Provided by ALISSASMOM
Categories Side Dish Sauces and Condiments Recipes Syrup Recipes
Time 15m
Yield 16
Number Of Ingredients 6
Steps:
- In a saucepan, stir together the sugar, buttermilk, butter, corn syrup, and baking soda. Bring to a boil, and cook for 7 minutes. Remove from the heat, and stir in the vanilla.
Nutrition Facts : Calories 136.8 calories, Carbohydrate 21.3 g, Cholesterol 15.7 mg, Fat 5.9 g, Protein 0.4 g, SaturatedFat 3.7 g, Sodium 133.2 mg, Sugar 20 g
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Richard Bimpeh
[email protected]This syrup is the perfect finishing touch to my Sunday morning pancakes.
rinku pandit
[email protected]I've never made buttermilk syrup before, but this recipe made it so easy. I'm definitely going to make it again.
Uplifting Joe
[email protected]This syrup is a must-try for any pancake or waffle lover.
Angela Weeks
[email protected]I'm not a big fan of sweet things, but this syrup is the exception. It's the perfect balance of sweet and tangy.
Jennifer Lynch
[email protected]This syrup is so good, I could drink it straight from the bottle!
Tahir Abbassk
[email protected]I've made this syrup several times and it's always a hit. My friends and family love it!
Nardin Naguib
[email protected]This syrup is a game-changer. It takes my pancakes to the next level.
Wal Shuwa
[email protected]I'm so glad I found this recipe. It's the best buttermilk syrup I've ever had!
Namaganda Sarah
[email protected]This syrup is perfect for any occasion. It's great for breakfast, brunch, or dessert.
Lol Boy
[email protected]I love that this recipe uses buttermilk. It gives the syrup a unique and delicious flavor.
Thabo Mnisi
[email protected]I followed the recipe exactly and my syrup turned out perfectly. It's thick and creamy, with just the right amount of sweetness.
Mambo Mweemba
[email protected]This syrup is so easy to make and it tastes amazing. I'll definitely be making it again.
Seddik Leboudi
[email protected]I'm not a huge fan of buttermilk, but I actually really enjoyed this syrup. It's not too tangy and it has a nice, smooth flavor.
dragon ink
[email protected]I made this syrup for my family and they loved it. It's definitely a keeper!
Ansa Mehar
[email protected]This syrup is delicious! I love the tanginess of the buttermilk.
Veronica Washington
[email protected]I've tried many buttermilk syrup recipes, but this one is by far the best. It's so simple to make and the flavor is amazing.
Sawyer Scott
[email protected]This buttermilk syrup is the perfect complement to pancakes, waffles, and French toast. It's easy to make and has a rich, creamy flavor.