Steps:
- Preheat the oven to 350 degrees F. Lightly grease 2 (9-inch) cake pans. Cut 2 (9-inch) parchment paper rounds and line the pan bottoms. Grease and flour the parchment rounds. In a large mixing bowl with an electric mixer, cream the brown sugar and butter. With the mixer running, add the oil in a steady stream. Add the egg yolks, 1 at a time, beating well after each addition. Sift the flour, baking soda, baking powder, spices and salt into a medium-size mixing bowl. Alternately add the flour mixture and the buttermilk to the batter, mixing well. With the electric mixer, in another large mixing bowl, beat the egg whites until stiff peaks form, then fold them into the cake batter. Pour the batter evenly into the prepared pans. Bake until the center springs back when touched, about 25 minutes. Remove from the oven and cool on wire racks. After the cakes have cooled, invert them onto sheets of parchment paper. Slice each cake in half and set aside. Spread a layer of the frosting over 3 layers of the cake. Place the layers of cake on top of each other and top with the fourth layer of cake. Frost the top and sides of the cake with the remaining frosting. Slice the cake into individual servings.
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MD.Eleyas Ahmad
m.ahmad@hotmail.comThis cake is a bit too spicy for my taste, but my friends loved it. I think next time I'll use less of the spices.
Angelo Hameed
angelo.h@hotmail.comI followed the recipe exactly and the cake turned out perfectly. It was so moist and fluffy, and the spices were just right. I will definitely be making this again.
Omkrishna Shrestha
shrestha45@yahoo.comThis is the best spice cake recipe I've ever tried. It's so easy to make and it always turns out perfect. The cake is moist and flavorful, and the spices are just right.
Babita Thapa
b-thapa5@aol.comI made this cake for a party and it was a hit! Everyone loved the moist texture and the delicious flavor. I will definitely be making this again.
Shannon Love
lshannon48@gmail.comThis cake is delicious! The spices are perfectly blended and the cake is so moist. I will definitely be making this again.
Juliana Misita
juliana98@yahoo.comI'm not a big fan of spice cake, but this recipe changed my mind. The cake was moist and flavorful, and the spices were perfectly balanced. I would definitely make this again.
Archil Ghibradze
archil-g16@yahoo.comThis cake is a must-try! It's so easy to make and it always turns out perfect. The spices give it a warm and inviting flavor that's perfect for fall.
SRT Ahmad
s.a@hotmail.com5 stars! This cake is amazing. It's so moist and flavorful. The spices are perfect and the cake is not too sweet. I will definitely be making this again.
Sr Sagor
s.sr34@yahoo.comThis is the best spice cake I've ever had. The spices are perfectly balanced and the cake is so moist and fluffy. I will definitely be making this again and again.
Cathy Dyer
cathyd@gmail.comI made this cake for my family and they loved it! It was so moist and flavorful. I will definitely be making this again.
Joseph Abigeal
j@hotmail.comThis cake is delicious! I love the moist texture and the warm spices. It's the perfect cake for a fall day.
adeola adeeko
adeekoadeola@aol.comOverall, I thought this cake was just okay. It wasn't as moist as I was hoping for and the spices were a bit too overpowering.
rogelio gaming
gaming.rogelio75@gmail.comI found this cake to be a bit dry. I think I might have overbaked it. Next time I'll bake it for a shorter amount of time.
Annas Mundiya
mundiya50@aol.comThis cake was a bit too spicy for my taste, but my friends loved it. I think next time I'll use less of the spices.
rankle P4p51
rp4p5171@gmail.comI've made this cake several times and it's always a crowd-pleaser. The combination of spices is perfect and the cake is always moist and delicious. I highly recommend this recipe.
Umair
umair@gmail.comThis cake is easy to make and always turns out great. I love the warm spices and the moist texture. It's a perfect cake for any occasion.
Muhammad Shezan
m.s1@gmail.comI followed the recipe exactly and the cake turned out perfectly. It was so moist and fluffy, and the spices were just right. I will definitely be making this again.
Amoza Kiddex
amoza_kiddex0@hotmail.frThis cake was a hit at my party! Everyone loved the moist texture and the delicious flavor. I will definitely be making this again.
Sadu Rajapaksha
r_s21@gmail.comI'm not a huge fan of spice cake, but this recipe changed my mind. The cake was moist and flavorful, and the spices were perfectly balanced. I would definitely make this again.
juan jasti
j.juan75@yahoo.comThis buttermilk spice cake is incredibly moist and flavorful. The spices give it a warm and cozy flavor that is perfect for fall. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make cake.