BUTTERMILK PIE WITH MOLASSES
This is a good pie for BBQ's or picnics. Someone's always asking me what is in this pie.
Provided by Esther Nelson
Categories Desserts Pies Vintage Pie Recipes Buttermilk Pie Recipes
Time 2h5m
Yield 8
Number Of Ingredients 8
Steps:
- In a large bowl, cream butter until light and fluffy. Gradually add sugar, and beat well. Beat in the eggs. Add flour, buttermilk, and vanilla; beat until smooth
- Pour filling into pie shell, and bake at 400 degrees F (205 degrees C) for 5 minutes. Reduce heat to 350 degrees F (175 degrees C); bake for an additional 45 minutes, or until set.
- Cool at room temperature, then chill. When serving, drizzle individual servings of pie with molasses for that unbeatable combination of flavors!
Nutrition Facts : Calories 474.7 calories, Carbohydrate 67.9 g, Cholesterol 101.5 mg, Fat 21.1 g, Fiber 0.9 g, Protein 5.2 g, SaturatedFat 9.9 g, Sodium 259 mg, Sugar 54.5 g
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hayat bongson
h.b@hotmail.frThis pie is so delicious! The molasses gives it a wonderful flavor, and the buttermilk makes it moist and fluffy. I highly recommend this pie.
ATTIE Mcbride Pullenbach (Attie)
m.attie50@gmail.comI've made this pie several times now, and it's always a hit. It's the perfect dessert for any occasion.
Aya Badawy
a@gmail.comI made this pie for a potluck, and it was a huge hit! Everyone loved the unique flavor. I will definitely be making this pie again.
Malik Ubid
u@hotmail.comThis pie is a great way to use up leftover buttermilk. It's also a delicious and easy dessert to make.
Rain Loxie Dusk
d_r59@hotmail.frI love the flavor of this pie! The molasses gives it a rich, caramel-like flavor, and the buttermilk makes it light and fluffy.
Faheem Shah g YouTuber
youtuber92@gmail.comThis pie is a great way to use up leftover buttermilk. It's also a delicious and easy dessert to make.
MD Rasheduzzaman Rony
r.m35@gmail.comI made this pie for Thanksgiving, and it was a huge success. Everyone loved the unique flavor. I will definitely be making this pie again.
MD mustafijur
m_mustafijur@yahoo.comThis pie is so delicious! The molasses gives it a wonderful flavor, and the buttermilk makes it moist and fluffy. I highly recommend this pie.
Nouri Tlm
t.n41@gmail.comI've made this pie several times now, and it's always a hit. It's the perfect dessert for any occasion.
Daniel Phillington
phillingtondaniel39@hotmail.comI made this pie for a potluck, and it was a huge hit! Everyone loved the unique flavor. I will definitely be making this pie again.
Payton McCreight
pm43@aol.comThis pie is a great way to use up leftover buttermilk. It's also a delicious and easy dessert to make.
Dionne Townsend
t_d@yahoo.comI love the flavor of this pie! The molasses gives it a rich, caramel-like flavor, and the buttermilk makes it light and fluffy.
Sharon Hester
hester.sharon@aol.comThis pie is a great way to use up leftover buttermilk. It's also a delicious and easy dessert to make.
elliot henriksson
ehenriksson@hotmail.co.ukI made this pie for Thanksgiving, and it was a huge success. Everyone loved the unique flavor. I will definitely be making this pie again.
Arman lewane
larman37@hotmail.comThis pie is so delicious! The molasses gives it a wonderful flavor, and the buttermilk makes it moist and fluffy. I highly recommend this pie.
jared homes
jhomes54@aol.comI've made this pie several times now, and it's always a hit. It's the perfect dessert for any occasion.
Deborah Quansah
dquansah@yahoo.comThis pie was easy to make and turned out perfectly. The molasses gave it a lovely depth of flavor. I will definitely be making this pie again.
Chris Faraone
chris.f@yahoo.comI made this pie for a potluck, and it was a huge hit! Everyone loved the unique flavor. I will definitely be making this pie again.
Sinthiya Akter
a-s63@hotmail.comThis pie was absolutely delicious! The molasses gave it a rich, caramel-like flavor, and the buttermilk made it light and fluffy. I will definitely be making this pie again.