BUTTERMILK PANCAKES (WW)

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Buttermilk Pancakes (Ww) image

A weight watchers pancake recipe. Each serving is worth 6 pts. These are great with fresh blueberries.

Provided by gertc96

Categories     Breakfast

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9

1 cup all-purpose flour
2 tablespoons sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup low-fat buttermilk
1 tablespoon vegetable oil
1 large egg, lightly beaten
cooking spray

Steps:

  • Combine first 5 ingredients in a large bowl; stir well, and make a well in the center of the mixture.
  • Combine buttermilk, oil, and egg; stir well.
  • Add to flour mixture, stirring just until moist.
  • Pour 1/4 cup batter for each pancake onto a hot nonstick griddle or nonstick skillet sprayed with cooking spray.
  • Turn pancakes when tops are covered with bubbles and edges look cooked.

Nutrition Facts : Calories 211.2, Fat 5.4, SaturatedFat 1.2, Cholesterol 49, Sodium 476.2, Carbohydrate 33.5, Fiber 0.8, Sugar 9.3, Protein 6.8

Affan
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I would give these pancakes a 10/10!


Rajib Sarkar
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These pancakes were a total flop.


Fazal Raheem
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Yum!


Kamal Shrestha
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Meh.


Tauseef Tanha
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Easy to make and tasted great!


Official DadzyVEVO
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Delicious! Will definitely make again!


keraji tadesse
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Not a fan. The pancakes were too dry.


Al amin Abubakar
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These pancakes were AMAZING! I followed the recipe exactly and they turned out perfect.


Jacob Jenks
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The pancakes were a bit too dense for my liking. I think I'll try a different recipe next time.


maxine stright
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These pancakes were a little bland for my taste. I think I'll add some more sugar or syrup next time.


Hassan Gohar
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I love the buttermilk flavor in these pancakes. They're so fluffy and delicious.


tony clement
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These pancakes were so easy to make, and they tasted amazing! I'll definitely be making them again.


Jeydan Soto
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I've never been a big fan of pancakes, but these were really good! The recipe was easy to follow, and the pancakes turned out perfect.


Amanda Caudle
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These pancakes were a hit with my family! They were light and fluffy, and the buttermilk gave them a delicious tang.