A weight watchers pancake recipe. Each serving is worth 6 pts. These are great with fresh blueberries.
Provided by gertc96
Categories Breakfast
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine first 5 ingredients in a large bowl; stir well, and make a well in the center of the mixture.
- Combine buttermilk, oil, and egg; stir well.
- Add to flour mixture, stirring just until moist.
- Pour 1/4 cup batter for each pancake onto a hot nonstick griddle or nonstick skillet sprayed with cooking spray.
- Turn pancakes when tops are covered with bubbles and edges look cooked.
Nutrition Facts : Calories 211.2, Fat 5.4, SaturatedFat 1.2, Cholesterol 49, Sodium 476.2, Carbohydrate 33.5, Fiber 0.8, Sugar 9.3, Protein 6.8
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Affan
[email protected]I would give these pancakes a 10/10!
Rajib Sarkar
[email protected]These pancakes were a total flop.
Fazal Raheem
[email protected]Yum!
Kamal Shrestha
[email protected]Meh.
Tauseef Tanha
[email protected]Easy to make and tasted great!
Official DadzyVEVO
[email protected]Delicious! Will definitely make again!
keraji tadesse
[email protected]Not a fan. The pancakes were too dry.
Al amin Abubakar
[email protected]These pancakes were AMAZING! I followed the recipe exactly and they turned out perfect.
Jacob Jenks
[email protected]The pancakes were a bit too dense for my liking. I think I'll try a different recipe next time.
maxine stright
[email protected]These pancakes were a little bland for my taste. I think I'll add some more sugar or syrup next time.
Hassan Gohar
[email protected]I love the buttermilk flavor in these pancakes. They're so fluffy and delicious.
tony clement
[email protected]These pancakes were so easy to make, and they tasted amazing! I'll definitely be making them again.
Jeydan Soto
[email protected]I've never been a big fan of pancakes, but these were really good! The recipe was easy to follow, and the pancakes turned out perfect.
Amanda Caudle
[email protected]These pancakes were a hit with my family! They were light and fluffy, and the buttermilk gave them a delicious tang.