Brown sugar and buttermilk give pleasing flavor to this no-fuss quick bread from Sue Ross of Casa Grande, Arizona. Nuts provide the tasty crunch.
Provided by Taste of Home
Time 55m
Yield 1 loaf.
Number Of Ingredients 9
Steps:
- In a bowl, beat the egg. Gradually beat in brown sugar and shortening. Combine flour, baking powder, baking soda and salt; add to egg mixture alternately with buttermilk. Beat just until moistened. Stir in nuts. Pour into a greased 9x5-in. loaf pan. Bake at 350° for 45-55 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes; remove from pan to a wire rack.
Nutrition Facts : Calories 157 calories, Fat 4g fat (1g saturated fat), Cholesterol 14mg cholesterol, Sodium 158mg sodium, Carbohydrate 27g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein.
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Jordan Lockhart
[email protected]This bread is so good, I can't stop eating it! I've already had two slices and I'm about to go for a third.
Haadi Bukhari
[email protected]I love the way this bread smells while it's baking. It fills the whole house with a warm and inviting aroma.
Natalie O
[email protected]This bread is a hit with my family and friends. I've made it several times and it's always a crowd-pleaser.
Mohamed Tholley A
[email protected]I'm so glad I found this recipe. It's the perfect bread to make for a special occasion.
Sawa Sawa
[email protected]This is a great recipe for beginner bakers. It's simple to follow and produces a delicious loaf of bread.
Douglas Silva
[email protected]This bread is so easy to make. I had it in the oven in less than 10 minutes.
Tamjidur Rahman
[email protected]I love the glaze on this bread. It gives it a sweet and shiny crust.
habie habie
[email protected]This bread is so moist and fluffy. It's the perfect breakfast or snack.
Phillip Mckenzie
[email protected]The nuts in this bread add a nice crunch and flavor. I used a combination of walnuts and pecans.
Shaid Ali
[email protected]I love that this recipe uses buttermilk. It gives the bread a slight tang that I really enjoy.
Nadia Akter
[email protected]This buttermilk nut bread is a family favorite. It's always a hit at potlucks and bake sales.
Hazar Khan
[email protected]I've tried many buttermilk nut bread recipes, but this one is by far the best. It's so easy to make and always turns out perfect.
Farooq Khan
[email protected]This bread is so moist and flavorful. I love the addition of nuts. It's a great snack or breakfast food.
Nishan Dash
[email protected]Buttermilk nut bread is one of my favorite quick breads. This recipe is simple to follow and produces a delicious, moist loaf. I like to add a glaze made with powdered sugar and milk to the top of the bread before baking for an extra sweet treat.
Janette Barnard
[email protected]I love this recipe! It's so easy to make and always turns out perfectly. My family loves it too.
Ace Earnest
[email protected]This buttermilk nut bread is the perfect combination of moist and fluffy. The nuts add a nice crunchy texture. I will definitely be making this again!