BUTTERMILK JALAPENO CORNBREAD
Make and share this Buttermilk Jalapeno Cornbread recipe from Food.com.
Provided by JANIC412
Categories Quick Breads
Time 35m
Yield 8-9 serving(s)
Number Of Ingredients 8
Steps:
- Sift together flour, cornmeal, sugar, baking powder and salt.
- Add eggs, milk and oil or melted shortening. Beat until just smooth-do not overbeat.
- Turn into a greased 9x9x2 inch baking pan. Bake in a 425: oven for 20-25 minutes.
- Can add drained corn, bacon, finely chopped jalapeno peppers etc. for a different taste.
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Islam Ud Din Sahil
[email protected]I've made this cornbread several times and it's always a hit. It's moist, flavorful, and has just the right amount of spice.
Zain Zainkazmi
[email protected]This cornbread is delicious! The buttermilk and jalapeños give it a unique flavor that I love.
Sibusiso Ndlovu
[email protected]I love this cornbread! It's so easy to make and it always turns out perfect.
Tanjib ahmed Amjad
[email protected]This cornbread is a staple in my house. It's always a hit with my family and friends.
Abdulsalaam Saleh
[email protected]I made this cornbread for my family and they loved it! It's a great recipe.
Ethio app tube
[email protected]This is the best cornbread recipe I've ever tried. It's so moist and flavorful.
Zakariya Khanan
[email protected]This cornbread is delicious! I love the combination of buttermilk and jalapeños.
SAS GMAER
[email protected]I've made this cornbread several times and it's always a hit. It's moist and flavorful, and the jalapeños add a nice touch of heat.
Hailee Mccracken
[email protected]This cornbread is a perfect side dish for any occasion. It's easy to make and always a crowd-pleaser.
Olivia Tetteh
[email protected]I'm not a big fan of cornbread, but this recipe changed my mind. It's moist, flavorful, and has just the right amount of spice.
Vane Vanestroy
[email protected]This cornbread is a great addition to any meal. It's delicious and easy to make.
Phayo Nkambule
[email protected]Love this recipe! It's easy to follow and the cornbread always turns out perfect.
steve dob
[email protected]This is my go-to cornbread recipe. It's always moist and flavorful, and the jalapeños give it a nice kick.
Nawab Sunny Baloch
[email protected]I made this cornbread for a potluck, and it was gone in minutes! Everyone raved about how delicious it was.
Om Eyad
[email protected]This cornbread is so easy to make, and it's always a crowd-pleaser. I love serving it with chili or soup.
Loida Mateo
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of spicy food. But I was pleasantly surprised! The jalapeños added just a hint of heat, without being overpowering.
Mushroom
[email protected]I've made this cornbread recipe several times now, and it always turns out perfect. It's moist and flavorful, with just the right amount of spice.
Aaite Pun
[email protected]This cornbread was a hit at my last dinner party! The buttermilk and jalapeños gave it a unique flavor that everyone loved.