It's gingerbread with a twist :P You can substitute water for the buttermilk, or sour cream if you want a richer bread. If using water, reduce baking soda by 1/2 teaspoon. Don't worry if the top of the bread gets a bit dark - that's the molasses caramelising.
Provided by swirlycinnacakes
Categories Breads
Time 45m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Combine first 5 ingredients in a bowl.
- Cream butter and sugar together. Stir in egg.
- Add molasses and buttermilk and mix until well combined.
- Add dry ingredients to the molasses mixture and stir until just smooth.
- Bake in a greased 8x8 pan for 25 minutes at 325°F Bread is done when tester comes out clean or with a little bit of crumb.
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Tahirali Tahirali
[email protected]I love this gingerbread recipe. It's so easy to make, and it always turns out perfectly.
Jjij Hjok
[email protected]This gingerbread is delicious! It's moist and flavorful, with just the right amount of sweetness. I love the way the buttermilk gives it a slightly tangy flavor. I will definitely be making this again and again!
Andile Ximba
[email protected]I've made this gingerbread recipe several times, and it always turns out great. It's my go-to recipe for gingerbread.
Santy Krazy
[email protected]This gingerbread is the best I've ever tasted. It's moist and flavorful, with just the right amount of sweetness. I will definitely be making this again and again!
Laizer Mbonani
[email protected]I love this gingerbread recipe. It's so easy to make, and it always turns out perfectly.
blaze banks
[email protected]This gingerbread is amazing! It's moist and flavorful, with just the right amount of sweetness. I love the way the buttermilk gives it a slightly tangy flavor.
Jahmilia Davis
[email protected]I'm so glad I found this recipe. It's the perfect gingerbread recipe for my family. It's easy to make, and it always turns out great.
Mahamed ali Mahamuud
[email protected]This gingerbread is delicious! It's moist and flavorful, with just the right amount of sweetness. I love the way the buttermilk gives it a slightly tangy flavor.
Will Williams
[email protected]I've tried many gingerbread recipes over the years, but this one is by far the best. It's so easy to make, and it always turns out perfectly. My family and friends love it!
Infinix Hot 9
[email protected]This gingerbread is the perfect way to warm up on a cold winter day. It's moist and flavorful, with just the right amount of sweetness. I love the way the buttermilk gives it a slightly tangy flavor.
Raxmo Ruuxi
[email protected]I love this gingerbread recipe. It's so easy to make, and it always turns out perfectly.
Owusu Janet
[email protected]This gingerbread is delicious! It's moist and flavorful, with just the right amount of sweetness. I love the way the buttermilk gives it a slightly tangy flavor. I will definitely be making this again and again!
Noshad Roy
[email protected]I've made this gingerbread recipe several times, and it always turns out great. It's my go-to recipe for gingerbread.
XAFIN X YT
[email protected]This gingerbread is the best I've ever tasted. It's moist and flavorful, with just the right amount of sweetness. I will definitely be making this again and again!
Suhag Khan
[email protected]I love this gingerbread recipe. It's so easy to make, and it always turns out perfectly.
Mohammad Alamin
[email protected]This gingerbread is amazing! It's moist and flavorful, with just the right amount of sweetness. I love the way the buttermilk gives it a slightly tangy flavor.
Phulgen Pasman
[email protected]I'm so glad I found this recipe. It's the perfect gingerbread recipe for my family. It's easy to make, and it always turns out great.
Mohammed Arif
[email protected]This gingerbread is delicious! It's moist and flavorful, with just the right amount of sweetness. I love the way the buttermilk gives it a slightly tangy flavor.
Elahi New
[email protected]I've tried many gingerbread recipes over the years, but this one is by far the best. It's so easy to make, and it always turns out perfectly. My family and friends love it!
Xusca Mangual
[email protected]This gingerbread is the perfect way to warm up on a cold winter day. It's moist and flavorful, with just the right amount of sweetness. I love that it's made with buttermilk, which gives it a slightly tangy flavor. I will definitely be making this ag