Make and share this Buttermilk Garlic Salad Dressing recipe from Food.com.
Provided by Dancer
Categories Salad Dressings
Time 10m
Yield 3 cups
Number Of Ingredients 9
Steps:
- Blend all in blender until smooth.
- Flavor is better when it sets for a couple hours.
- It's great when used for a dip.
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Dezmond Rabisca
[email protected]This dressing is a great way to add some extra flavor to a simple salad. It's also a great marinade for chicken or fish.
M Shoaib Shakoor
[email protected]I'm a big fan of garlic and this dressing is packed with it! It's so flavorful and delicious.
JIHAN Ahmed JIHAN FF
[email protected]This dressing is easy to make and it's so much better than store-bought. I'll definitely be making it again.
jennifer steenkamp
[email protected]I followed the recipe exactly and my dressing turned out great! It's creamy, tangy, and garlicky, just like I wanted.
Jovonni McCahill
[email protected]I was disappointed with this dressing. It was too thin and didn't have much flavor.
Ghada Abouyoussef
[email protected]This dressing is a bit too tangy for my taste. I think I'll try adding a little bit of honey next time.
Jack Lagdama
[email protected]I'm not a huge fan of buttermilk, but I really enjoyed this dressing. The garlic and herbs really balance out the buttermilk flavor.
Mataro Khan
[email protected]This dressing is so good, I could drink it! It's creamy, tangy, and garlicky, with just the right amount of sweetness. I'm definitely going to be making this again and again.
Mazvita Nyandoro
[email protected]I made this dressing for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Jordan Tineo
[email protected]I'm always looking for new salad dressing recipes and this one definitely fits the bill. It's unique and flavorful, and it's sure to become a new favorite.
Khadim Shah
[email protected]This dressing is a great way to use up leftover buttermilk. I always have some on hand and it's nice to have a recipe that uses it up.
Tsg Rokas
[email protected]I love the simplicity of this dressing. It only takes a few minutes to make and it's so much healthier than store-bought dressings.
Rohan Dhanpat
[email protected]This dressing is so versatile! I've used it on salads, as a marinade, and even as a dipping sauce for vegetables. It's always delicious and adds a nice touch of flavor.
game saidul
[email protected]I've been using this dressing for years and it's always a hit. It's creamy, tangy, and garlicky, with just the right amount of sweetness. I also like to use it as a marinade for chicken or fish.
Shawn Slg
[email protected]This buttermilk garlic salad dressing is a winner! It's so easy to make and adds a delicious flavor to any salad. I especially love it on a simple salad of mixed greens, tomatoes, cucumbers, and red onion.