Make and share this Buttermilk Fettuccine With Chicken Breasts recipe from Food.com.
Provided by Hedlin Family
Categories One Dish Meal
Time 25m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Cook fettuccine according to package directions and drain.
- Preheat oven to 425°F Stir together dressing and mustard; set aside.
- Pour fettuccine into oiled baking dish.
- Sauté chicken in butter in a large skillet.
- Transfer cooked chicken to the bed of fettuccine.
- Add wine to the skillet; cook to reduce to desired consistency.
- Drizzle over chicken.
- Pour the reserved dressing mixture over the chicken.
- Bake at 425°F about 10 minutes, or until dressing forms a golden brown crust.
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Mayesa Mayesa
[email protected]Meh.
Kelvin Kipkemboi
[email protected]Not a fan.
Noah TSB
[email protected]Will definitely make again!
Master Asif
[email protected]Delicious!
Ishaq BhattiYT
[email protected]This dish is a bit bland for my taste. I think it needs more seasoning.
Seekie
[email protected]I love how versatile this recipe is. You can use different types of chicken, vegetables, and pasta. It's a great way to clean out your fridge.
Bella Hernandez
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are delicious.
Raja Shahzain
[email protected]I'm not sure what I did wrong, but my sauce didn't turn out creamy. It was more like a thick paste. The chicken was also dry.
Jack Pickles
[email protected]This recipe is a bit time-consuming, but it's worth it. The sauce is so flavorful and the chicken is fall-off-the-bone tender.
AALAM Gaming
[email protected]I'm not a big fan of buttermilk, but I decided to try this recipe anyway. I'm glad I did! The sauce is actually really good and the chicken is cooked perfectly.
Lola Munoz
[email protected]This is one of my favorite recipes. It's so easy to make and it always turns out great. I love the creamy sauce and the tender chicken.
Zubair Umer
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! The buttermilk sauce is so unique and flavorful.
Nicole Swarts
[email protected]This recipe was a disaster. The sauce curdled and the chicken was tough. I followed the recipe exactly, so I'm not sure what went wrong.
Poyraz Barış YAŞAR
[email protected]This recipe is easy to follow and the results are delicious. The chicken is moist and flavorful, and the sauce is creamy and tangy. I highly recommend it!
Pury Rty
[email protected]I love this recipe! The buttermilk sauce is so creamy and the chicken is always tender and juicy. I've made this dish several times and it's always a hit.
samer Hossain
[email protected]This dish was a disappointment. The sauce was bland and the chicken was dry. I won't be making this again.
Md sohanur Rahman
[email protected]This recipe is amazing! The buttermilk sauce is so flavorful and the chicken is cooked perfectly. I served it over fettuccine and it was a hit with my family.
Bassam Link
[email protected]I made this dish last night and it was delicious! The sauce is so creamy and flavorful, and the chicken is cooked perfectly. I will definitely be making this again.
nainaa Official33
[email protected]This recipe is a keeper! The buttermilk sauce is creamy and flavorful, and the chicken is tender and juicy. I served it over fettuccine, and it was a hit with my family.