At our house, Saturday morning always means pancakes for breakfast. I make the menu special by servings up stacks of these fluffy buttermilk treats studded with mini chips. -Julianne Johnson, Grove City, Minnesota
Provided by Taste of Home
Time 20m
Yield 16 pancakes.
Number Of Ingredients 9
Steps:
- In a bowl, combine the first 5 ingredients. Combine the eggs, buttermilk and oil; stir into dry ingredients just until moistened. Pour the batter by 1/4 cupfuls onto a greased hot griddle., Sprinkle each pancake with 2 teaspoon chocolate chips. Turn when bubbles for on top of pancake; cook until second side is golden brown.
Nutrition Facts : Calories 291 calories, Fat 13g fat (4g saturated fat), Cholesterol 49mg cholesterol, Sodium 487mg sodium, Carbohydrate 37g carbohydrate (12g sugars, Fiber 2g fiber), Protein 7g protein.
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Mitchel Meki
[email protected]I've made these pancakes several times and they always turn out perfect. They're the perfect combination of fluffy and crispy, and the chocolate chips add a delicious sweetness. I highly recommend this recipe!
Shahid King
[email protected]These pancakes are the perfect weekend breakfast. They're easy to make and always a crowd-pleaser. I like to serve them with fresh fruit and whipped cream.
Vincent Gyekye
[email protected]I love that this recipe uses buttermilk. It gives the pancakes a tangy flavor that really complements the chocolate chips. I also like that the recipe is easy to follow and doesn't require any special ingredients.
Banushika Vashudevam
[email protected]These pancakes are so easy to make and they're always a hit with my family. The chocolate chips add a delicious sweetness that everyone loves. I like to serve them with fresh fruit and whipped cream.
Dipa Adhiker
[email protected]I've made these pancakes several times and they always turn out perfect. They're the perfect combination of fluffy and crispy, and the chocolate chips add a delicious sweetness. I highly recommend this recipe!
Bibek Ban
[email protected]These pancakes are a great way to start the day. They're fluffy, flavorful, and have the perfect amount of chocolate chips. I like to serve them with fresh fruit and whipped cream.
Emily Strickland
[email protected]I'm not a big fan of chocolate chip pancakes, but I decided to give this recipe a try. I'm so glad I did! The pancakes were amazing! They were fluffy and moist, with the perfect amount of chocolate chips. I'll definitely be making these pancakes agai
Saikot Biswas
[email protected]I made these pancakes for my kids and they loved them! They were so excited to see the chocolate chips in the batter. The pancakes were fluffy and delicious, and the chocolate chips added a perfect touch of sweetness.
SAROAR GAMING
[email protected]These pancakes are so good! They're light and fluffy, with a crispy exterior and a soft, chewy interior. The chocolate chips are evenly distributed throughout the pancakes and melted perfectly. I highly recommend this recipe!
Marjiya Begum 2003
[email protected]I was a little skeptical about using buttermilk in pancakes, but I'm so glad I did! It gave the pancakes a really nice flavor and texture. I'll definitely be using buttermilk in my pancake recipes from now on.
Javier Fonseca
[email protected]I've made these pancakes several times and they always turn out perfect. They're the perfect combination of fluffy and crispy, and the chocolate chips add a delicious sweetness. I highly recommend this recipe!
Michael Jeffreys
[email protected]These pancakes are the perfect weekend breakfast. They're easy to make and always a crowd-pleaser. I like to serve them with fresh fruit and whipped cream.
Mbama Franklin
[email protected]I love that this recipe uses buttermilk. It gives the pancakes a tangy flavor that really complements the chocolate chips. I also like that the recipe is easy to follow and doesn't require any special ingredients.
Asad gujjar Asad gujjar
[email protected]I followed the recipe exactly and the pancakes turned out great! They were light and fluffy, with a crispy exterior and a soft, chewy interior. The chocolate chips were evenly distributed throughout the pancakes and melted perfectly.
Olivia Manthimba
[email protected]These pancakes were a hit with my family! They were fluffy, flavorful, and had the perfect amount of chocolate chips. I'll definitely be making them again.