BUTTERMILK CHESS PIE
This simple buttermilk custard pie is an American classic.
Provided by Krystina
Categories Desserts Pies Vintage Pie Recipes Chess Pie Recipes
Time 2h15m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C.)
- In a large bowl, combine sugar and flour. Beat in the eggs and buttermilk until blended. Stir in the melted butter and vanilla. Pour filling into the pie crust.
- Bake in the preheated oven until filling is set, about 45 minutes.
Nutrition Facts : Calories 470.5 calories, Carbohydrate 63 g, Cholesterol 147.6 mg, Fat 22.3 g, Fiber 0.9 g, Protein 6.3 g, SaturatedFat 10.2 g, Sodium 263.9 mg, Sugar 51.3 g
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[email protected]This pie is so easy to make and it's always a crowd-pleaser. I've made it for family gatherings, potlucks, and even for church functions. It's always a hit!
Sheikh Roman
[email protected]I made this pie for a family gathering and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this pie again.
Gaming Joy
[email protected]This pie is amazing! The filling is creamy and flavorful, and the crust is flaky and buttery. I will definitely be making this pie again.
Zahraa Srour
[email protected]I've tried many buttermilk chess pie recipes, but this one is by far the best. The filling is creamy and rich, and the crust is flaky and buttery. I highly recommend this recipe!
Roxy MC
[email protected]This buttermilk chess pie is the perfect dessert for any occasion. It's easy to make, delicious, and always a crowd-pleaser.
Nancy yadav
[email protected]I've made this pie several times now and it's always a hit. The filling is creamy and delicious, and the crust is flaky and buttery. I highly recommend this recipe!
ENGINIER THA LION-KID
[email protected]This pie is a must-try for any pie lover. The filling is creamy and rich, and the crust is flaky and buttery. I will definitely be making this pie again and again.
Leonard Jonas
[email protected]I'm not usually a big pie fan, but this buttermilk chess pie is amazing! The filling is creamy and flavorful, and the crust is buttery and flaky. I highly recommend this recipe!
Kathleen Maifea
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I've made it for family gatherings, potlucks, and even for church functions. It's always a hit!
Precious Mweene
[email protected]I made this pie for a potluck and it was a hit! Everyone loved it and asked for the recipe. I will definitely be making this pie again.
WETAKA NASURU
[email protected]This pie was delicious! The filling was creamy and the crust was flaky. I will definitely be making this pie again.
Sk Jabed
[email protected]I've been making this pie for years and it's always a favorite. The filling is so creamy and rich, and the crust is always perfect. I highly recommend this recipe!
Ali Jawad
[email protected]This pie was easy to make and turned out great! I used a pre-made pie crust and the filling was simple to make. The pie was creamy and flavorful. I will definitely be making this pie again.
nafisa abbasi
[email protected]I made this pie for a family gathering and it was a huge success! Everyone loved it and asked for the recipe. The crust was perfect and the filling was creamy and delicious. I will definitely be making this pie again.
Zobayer Ahmed
[email protected]This buttermilk chess pie is the BOMB. I've made it twice now and it's been a hit both times. The filling is creamy and rich, and the crust is buttery and flaky. I highly recommend this recipe!