BUTTERMILK CAKE WITH CARAMEL FROSTING
I have been wanting to make this cake for weeks, finally got it done today. It smelled fantastic baking. A simple cake with most ingredients everyone has in their pantry. The frosting is terrific..the cake is dense and moist with a nice flavor, would be great served with ice cream or fruit on the side. This cake would also...
Provided by Cassie *
Categories Cakes
Time 1h15m
Number Of Ingredients 13
Steps:
- 1. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition.
- 2. Beat in vanilla.
- 3. Combine the flour, baking powder and baking soda; add to creamed mixture alternately with buttermilk, beating well after each addition (batter will be thick).
- 4. Pour into a greased and floured 10-in. fluted tube pan. ( I used Crisco shortening and flour ) slid right out of pan)
- 5. Bake at 350° for 40 - 45 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
- 6. For icing, in a small saucepan, combine the butter, brown sugar and cream. Bring to a boil over medium heat, stirring constantly.
- 7. Remove from the heat; cool for 5-10 minutes. Gradually beat in confectioners' sugar until smooth. Drizzle over cake.
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Jackson Banda x
[email protected]This was the worst cake I've ever had.
Amyjane Loeak
[email protected]I would not recommend this recipe to anyone.
RANDY HUNLEY
[email protected]This recipe was a waste of time and ingredients.
Esak
[email protected]I'm not sure I would make this recipe again.
Naresh Mandal
[email protected]Overall, I thought this was a good recipe, but it could use a few tweaks.
Jyoti S
[email protected]I had some trouble getting the cake to rise properly.
Vendez Winner
[email protected]The cake was a little too sweet for my taste, but the frosting was perfect.
Abid Abid
[email protected]This is the best buttermilk cake recipe I've ever tried.
Jason Ranard
[email protected]I can't wait to try this recipe with different flavors of frosting.
Favour Martins
[email protected]This cake is perfect for any occasion.
Jabeen Taj
[email protected]I would highly recommend this recipe to anyone looking for a delicious and easy-to-make buttermilk cake.
Bikram Thapa
[email protected]The instructions were easy to follow and the cake turned out perfectly.
Malikumairasif Malikumairasif
[email protected]I'll definitely be making this cake again soon.
MD ALAMIN ISLAM
[email protected]This cake was a hit with my friends and family.
Ralph Coleman
[email protected]I loved that this recipe used buttermilk, it gave the cake a lovely tanginess.
Blox Plays
[email protected]The cake turned out so moist and fluffy, and the caramel frosting was the perfect finishing touch.
M F Ali
[email protected]This Buttermilk Cake with Caramel Frosting was an absolute delight to make and even more enjoyable to eat!