BUTTERMILK BRINED CROCK POT CORNISH HEN RECIPE - (4.4/5)
Provided by KatrinaB
Number Of Ingredients 11
Steps:
- To make the brine: whisk together the buttermilk, paprika, onion powder, granulated garlic, salt and pepper. Pour brine over hen, cover and refrigerate several hours or over night. Discard brine and place hen in Crock Pot. Rough chop the potatoes and add to the Crock Pot along with carrots. Top with parsley, salt and pepper to taste. Cook on high for 4 hours or until meat thermometer reads 180 degrees.
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Gautam Sunuwar
[email protected]This recipe is a fail. The chicken was dry and tough, and the flavor was bland. I would not recommend this recipe.
Muhammad Inam
[email protected]I made this recipe for a dinner party and it was a huge success! The chicken was cooked perfectly and the flavor was incredible. I will definitely be making this again.
Lou Chan
[email protected]This was my first time making Cornish hens and they turned out great! The buttermilk brine really added a lot of flavor to the chicken. I will definitely be making this again.
samir Nadaph
[email protected]This recipe is a keeper! The chicken was so moist and tender, and the flavor was amazing. I will definitely be making this again.
Sajjad bajwa
[email protected]I've made this dish several times now and it is always a hit! The chicken is always juicy and flavorful, and the gravy is delicious. I highly recommend this recipe.
Gem Strange
[email protected]This was a great recipe! The chicken was moist and flavorful, and the skin was crispy. I will definitely be making this again.
Umme Hani
[email protected]Just made this for dinner and it was amazing! The chicken was so juicy and flavorful. I will definitely be making this again.
ami dj
[email protected]Delicious!
Saroj Thapa
[email protected]I tried this recipe last night and it was a total disaster. The chicken was dry and tough, and the flavor was bland. I don't know what I did wrong, but I won't be making this again.
Tharu_zan
[email protected]Easy peasy! Using the crockpot made this dish almost effortless. The buttermilk brine added so much flavor to the chicken. I served it with mashed potatoes and green beans and it was a hit with the whole family. Will definitely make again.
Georgianna Schultz
[email protected]I have made this dish using Cornish game hens from Costco. They are so tender and juicy, and the flavor of the brine is amazing. The cooking time is perfect and results in a moist and flavorful bird. I will definitely be making this again and again