Steps:
- 1. Mix together cereal, oil and raisins. Pour on boiling water and let stand while preparing other ingredients (at least 10 minutes) 2. Combine flour, sugar, soda and salt 3. Lightly beat eggs and mix with buttermilk. Add to cereal mixture; beat well 4. Add flour mixture, stirring only until combined Let stand at least 15 minutes before baking. Do not stir. 5. Spoon batter into greased or paper-lined muffin cups, filling about 3/4 full. Bake at 400F about 20 minutes or until browned.
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jessica Lester
[email protected]I'm not a big fan of bran muffins, but these are actually really good!
Lihle Zondi
[email protected]These muffins are a great way to get your kids to eat their bran.
Autumn Dann
[email protected]I love the crunch of the bran in these muffins.
Nathaniel Clayton
[email protected]These muffins are the perfect grab-and-go breakfast or snack.
Enos Wafula
[email protected]I've been making these muffins for years and they're always a hit with my family and friends.
Jacob Alcocer
[email protected]These muffins are a great way to use up leftover buttermilk.
kanish shrestha
[email protected]I love that these muffins are made with wholesome ingredients.
Lizzy Gold
[email protected]These muffins are perfect for breakfast, lunch, or a snack.
Jennifer Thomas
[email protected]I've made these muffins with both white and wheat flour and they're always delicious.
Sharoj Kumarc
[email protected]I love adding raisins or cranberries to these muffins for a little extra sweetness and texture.
Ary Fsc
[email protected]These muffins are so easy to make and they're always a crowd-pleaser.
Fayaz
[email protected]I've made these muffins several times and they always turn out great! I love the nutty flavor of the bran.
Adil Jutt
[email protected]These muffins are a little dry for my taste.
LOUIS Afful
[email protected]Meh.
Rehema Nakazzi
[email protected]These are the best buttermilk bran muffins I've ever had! The recipe was easy to follow and the muffins turned out perfect.
Shoukat Farid
[email protected]I made these muffins for my friends over the weekend and they disappeared in minutes! Everyone loved them.
Md Bivek Rohman
[email protected]These muffins were a hit with my family! They're moist and fluffy, with a delicious buttermilk flavor. I'll definitely be making them again.