BUTTERMILK BARS
One of my absolute favorite treats when I was a child. They have a maple flavor to them and are best enjoyed with a glass of cold iced tea.
Provided by Temperance
Categories Dessert
Time 40m
Yield 24 serving(s)
Number Of Ingredients 14
Steps:
- Cream 1/2 cup butter, 1 cup brown sugar and 1 tsp vanilla.
- Add egg, beat well.
- Sift flour and baking soda together and add alternately with buttermilk to egg mixture.
- Add nuts.
- Bake 20-25 minutes at 350 in a 9x13 pan.
- For the topping: Bring topping ingredients to a boil (1/4 cup butter, 1/4 cup sugar, 1/4 cup brown sugar, 1/8 cup milk and 1/2 tsp vanilla). Boil 2 minutes. Add 1 cup powdered sugar and mix well.
- Spread on cooled bars.
Nutrition Facts : Calories 174.4, Fat 7.8, SaturatedFat 4, Cholesterol 24.6, Sodium 112.3, Carbohydrate 25.1, Fiber 0.4, Sugar 18.6, Protein 1.7
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NaNa Sam
[email protected]I'm not sure what I did wrong, but my bars turned out really dry. I'm disappointed because I was really looking forward to trying them.
Christine Arnold
[email protected]These bars were delicious! I made them for a bake sale and they were a huge hit.
Peer M
[email protected]These bars were a bit too dense for my taste. I think I would add more liquid next time.
Foster Gyamfi
[email protected]I love the tangy flavor of these bars. They're the perfect treat for a summer picnic.
Shadhin Sharma
[email protected]These bars were easy to make and they tasted great! I will definitely be making them again.
Sajusaju Saju
[email protected]I followed the recipe exactly, but my bars didn't turn out as moist as I expected. I'm not sure what I did wrong.
Ram Charhan
[email protected]These bars were a little too sweet for my taste, but they were still good. I think I would reduce the amount of sugar in the glaze next time.
Aamir Malik
[email protected]I'm not a huge fan of buttermilk, but I really enjoyed these bars. The glaze was especially good.
Dharmendra Budthapa
[email protected]These bars were delicious! The buttermilk gave them a nice tangy flavor, and the glaze was the perfect amount of sweetness. I would definitely recommend this recipe.
Haris Jaffar
[email protected]I've made these buttermilk bars several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
Angry King
[email protected]These buttermilk bars were a hit at my potluck! They were so moist and flavorful, and the glaze on top was the perfect finishing touch. I will definitely be making these again.