This recipe can be used in place of the Ranch Dressing packets. It is very good and light mayonnaise or salad dressing can be used to reduce the calories and fat. The recipe comes from More Make-A-Mix-Cookery.
Provided by PaulaG
Categories < 30 Mins
Time 20m
Yield 3 cups
Number Of Ingredients 11
Steps:
- In a small bowl or jar mix all ingredients until evenly distributed.
- Store in a cool dry place.
- Can be stored for up to 6 months or of course used immediately to make a wonderful salad dressing.
- For the dressing, combine salad dressing mix, mayonnaise and water.
- Mix well and store in refrigerator.
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nayma ratry
r_n@yahoo.comThis dressing is a bit too tangy for my taste. I would recommend using less buttermilk next time.
Kaveesha Sithumini
sithumini@yahoo.comI'm not a big fan of buttermilk, but I really enjoyed this dressing. It's tangy and creamy, and it's the perfect addition to a salad.
Patrick Precious
precious.patrick39@hotmail.comThis dressing is so easy to make and it's so delicious. I love that it's made with simple ingredients that I always have on hand.
rupa gaming
rupa10@hotmail.comI love that this dressing is made with fresh herbs. It gives it such a bright and flavorful taste.
saara namutenya
saara_namutenya@hotmail.comThis dressing is a great way to use up leftover buttermilk. It's also a great way to add some extra flavor to your salads.
Malik Joun
malik.j30@hotmail.frI'm always looking for new salad dressing recipes and this one is a winner. It's so flavorful and versatile.
Ian Pablo
p.ian4@gmail.comThis dressing is so easy to make and it's so delicious. I love that it's made with fresh ingredients.
Pablo Eskobar
eskobarpablo53@yahoo.comI've tried this dressing on a variety of salads and it's always a hit. It's the perfect balance of tangy and creamy.
Zahra Rabaz
zahrar@yahoo.comThis dressing is a great way to add some extra flavor to your salads. I especially love it on grilled chicken salads.
Rana Rapjut
rana_r@hotmail.frI didn't really care for the flavor of this dressing. It was a bit too bland for my taste.
Sarah Galvan
galvan@gmail.comI found this dressing to be too thick. I would recommend thinning it out with some milk or water.
Dawn Prince
d90@gmail.comThis dressing is a bit too tangy for my taste. I would recommend using less buttermilk next time.
Zahid Zain
z-zahid@gmail.comI love that this dressing is made with fresh ingredients. It makes it taste so much better than store-bought dressings.
Steven Frick
fricksteven42@hotmail.comThis dressing is a great way to use up leftover buttermilk. It's also a great way to add some extra flavor to your salads.
Yesepic Epic
epic-yesepic@yahoo.comI was skeptical about this dressing at first, but I'm so glad I tried it. It's now my go-to dressing for salads.
Ahshau Gaming
gaming@hotmail.comThis dressing is so easy to make and it's so versatile. I've used it on salads, sandwiches, and even as a marinade.
Ember Martin
ember13@gmail.comI love the combination of buttermilk and onion in this dressing. It's so unique and flavorful.
Ranjit banjara
r_b8@gmail.comI've been using this dressing for years and it's always a hit. It's the perfect balance of tangy and creamy.
md mokttakim
m.m90@gmail.comThis dressing is a keeper! It's so easy to make and adds a delicious flavor to salads.