BUTTERLESS CHOCOLATE CHIP COOKIES
These chocolate chip cookies swap butter for a surprise, better-for-you ingredient.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 45m
Yield 24
Number Of Ingredients 3
Steps:
- Make cookies as directed on cookie mix pouch following directions for larger cookies--except substitute squash purée for the butter.
Nutrition Facts : Fat 1/2, ServingSize 1 Cookie, TransFat 0 g
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priscilla ifeoma
[email protected]These cookies were delicious! I will definitely be making them again.
Leago Chidi
[email protected]I'm not sure if I did something wrong, but my cookies turned out really crumbly.
Verlandra McClain
[email protected]These cookies were a nice change from the usual chocolate chip cookie recipe. They were a little more cakey than I expected, but they were still good.
Humble Abby
[email protected]I thought these cookies were just okay. They weren't bad, but they weren't anything special either.
Holly Maiden
[email protected]These cookies were too sweet for my taste.
Papon Khan
[email protected]I followed the recipe exactly, but my cookies turned out flat and crispy. I'm not sure what went wrong.
Alexis Swindler
[email protected]These cookies were a little dry for my taste.
Astra Noriega
[email protected]I was a little skeptical about making chocolate chip cookies without butter, but I was pleasantly surprised. These cookies were delicious! They were soft and chewy, and the chocolate chips were gooey. I will definitely be making these again.
Hamza Jawed
[email protected]These cookies were easy to make and tasted great! I will definitely be making them again.
proy proy55
[email protected]I've made these cookies several times now and they always turn out great. They're so easy to make and they're always a hit with my friends and family.
Faisal Urooj
[email protected]These cookies were delicious! I made them for a party and they were a huge hit. Everyone loved them.
Likhona Mxhamli
[email protected]Loved this recipe! The cookies were soft and chewy, just the way I like them. I also liked that they didn't have any butter, which made them a little healthier.
RehMAn ___9
[email protected]I made these cookies with my kids and we had a blast. They were so easy to make and tasted delicious. We will definitely be making these again soon.
nthabiseng dails
[email protected]These cookies were a hit with my family! They were easy to make and turned out perfectly. The texture was chewy and the chocolate chips were gooey. I will definitely be making these again.