Provided by Bobby Flay
Time 2h40m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Mix together the olive oil, garlic and lemon juice in a large shallow pan or baking dish. Add the chickens and turn to coat. Cover and marinate in the refrigerator for at least 2 hours or up to 4 hours. Preheat a gas or charcoal grill to medium high. Remove each chicken from the marinade and shake off any excess (discard the used marinade). Loosen the skin around the breast, and place 1 lemon slice and 4 basil leaves on each breast. Stretch the skin over them, and secure with toothpicks if too loose. Season the chickens with salt and pepper. Grill skin-side down until golden brown, 4 to 5 minutes. Turn over and continue grilling until cooked through, turning occasionally, 15 to 20 minutes. Place on a large serving platter.
- NOTE: To butterfly a chicken, split it down the backbone with a sharp knife, and open it out flat.
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Aedhesh Kumar
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a little too salty for my taste, but that's just a personal preference.
Anish Bista
[email protected]I'm a big fan of lemon-flavored dishes and this recipe did not disappoint. The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Mokgaetsi Alphinah
[email protected]This recipe was a bit too complicated for me, but the chicken turned out great. The sauce was a little too spicy for my taste, but that's just a personal preference.
Lx Roben
[email protected]I made this recipe for a potluck and it was a hit. The chicken was juicy and tender, and the sauce was delicious. I will definitely be making this again.
Deborah Chinecherem
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a little too sweet for my taste, but that's just a personal preference.
Sithum Pahasara
[email protected]I'm a big fan of chicken and this recipe did not disappoint. The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Vonnie Kenyon
[email protected]This recipe was a bit too time-consuming for me, but the chicken turned out great. The sauce was a little too bland for my taste, but that's just a personal preference.
Vladimira Kotrcova
[email protected]I made this recipe for my family and they loved it. The chicken was juicy and tender, and the sauce was delicious. I will definitely be making this again.
Emmu Million
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a little too garlicky for my taste, but that's just a personal preference.
Chinedu Daniel
[email protected]I'm not a big fan of lemon-flavored dishes, but this recipe was surprisingly good. The chicken was cooked perfectly and the sauce was flavorful without being too tart.
Neo Motloung
[email protected]This recipe was a bit too complicated for me, but the chicken turned out great. The sauce was a little too salty for my taste, but that's just a personal preference.
Tompil Johnson
[email protected]I made this recipe for a dinner party and everyone loved it. The chicken was juicy and tender, and the sauce was amazing. I will definitely be making this again.
Ricky Goldstein
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the sauce was tangy and delicious. I served it with roasted vegetables and it was a perfect meal.
Nethuka Sathsara
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious. I usually serve it with rice or pasta.
Angel Andrews
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a little too tangy for my taste, but that's just a personal preference. Overall, I would definitely recommend this recipe.
Donnie Adkins
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was amazing. I will definitely be making this again.
Kosoluchi Nwabu
[email protected]I made this dish last night and it was delicious! The chicken was cooked perfectly and the sauce was so flavorful. I served it with roasted vegetables and mashed potatoes and it was a perfect meal.
Meta Met
[email protected]This butterflied chicken recipe was a hit with my family! The chicken was juicy and flavorful, and the lemon-garlic-basil sauce was incredible. I will definitely be making this again.