I found this recipe in a cookbook that is a few years old. I decided to try it out for an auction we were having to raise money for our trip to Utah. It turned out fantastic, and it sold for $60, if I remember correctly.
Provided by zoegirl21
Categories Cheesecake
Time 1h50m
Yield 1 cheesecake, 12 serving(s)
Number Of Ingredients 10
Steps:
- Crust:.
- In a small bowl, combine the crumbs and melted butter.
- Press into the bottom and 1 1/2" up the sides of a greased 9" springform pan, and then, set aside.
- Filling:.
- In a large mixing bowl, beat the softened cream cheese and sugar until it is smooth and fluffy.
- Beat in the cream and vanilla.
- Add the eggs (They should already be lightly beaten); beat on a low speed until they are just combined.
- Stir in the chopped candy bar pieces.
- Pour into the crust.
- Place the pan on a baking sheet (preferably one with sides).
- Bake at 325 degrees until the center is almost set, about 60-70 minutes. The top should look golden brown, but make sure it isn't getting burnt. If it is, turn down the oven a little bit.
- Cool it on a wire rack for ten minutes.
- Carefully run a knife around the edges to loosen. Make sure the knife is getting behind the crust and not cutting it off the cheesecake.
- Cool the cheesecake at room temperature for another hour.
- Put it in the refrigerator, and leave it there overnight.
- The next day, remove the sides of the pan from the cheesecake.
- Sprinkle the chopped candy bar pieces on top of the cake, and then drizzle with butterscotch or caramel topping.
- Refrigerate the leftovers.
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L. Anfal Romaissa
[email protected]This cheesecake is so easy to make, even for beginners. I've made it several times, and it always turns out perfect.
Sarahhh
[email protected]I made this cheesecake for my husband's birthday, and he loved it. He said it was the best cheesecake he'd ever had.
Hillary Jacobs
[email protected]I've made this cheesecake several times, and it always turns out great. It's a great recipe to have on hand for special occasions.
Rahi Jan Rahi
[email protected]This cheesecake is a bit on the heavy side, but it's worth it. It's so rich and decadent, and it's sure to satisfy your sweet tooth.
Md Sabuj
[email protected]I love the combination of the creamy cheesecake and the crunchy Butterfinger candy bars. It's the perfect dessert for any chocolate lover.
Kelvin Saruni
[email protected]This cheesecake is a bit pricey to make, but it's worth it for a special occasion. It's a truly decadent dessert that will make your guests feel special.
Dawood kazmi
[email protected]I made this cheesecake for a potluck, and it was a huge hit. Everyone loved it, and I got several requests for the recipe.
duck ducky
[email protected]This cheesecake is a bit time-consuming to make, but it's worth the effort. It's a truly special dessert that will impress your guests.
Jamie Mosley
[email protected]I love the way the Butterfinger candy bars melt into the cheesecake. It creates a delicious, gooey texture that is impossible to resist.
Hussein Salah
[email protected]This cheesecake is so easy to make, even for beginners. I've made it several times, and it always turns out perfect.
MAHNOOR MALIK
[email protected]I've made this cheesecake several times, and it always turns out great. It's a great recipe to have on hand for special occasions.
Kamal Islam
[email protected]This cheesecake is perfect for any chocolate lover. The Butterfinger candy bars add a delicious chocolate flavor that is sure to please everyone.
Lukman Yahaya
[email protected]I made this cheesecake for my husband's birthday, and he loved it. He said it was the best cheesecake he'd ever had.
Gaan Pagol
[email protected]This cheesecake is a bit on the heavy side, but it's worth it. It's so rich and decadent, and it's sure to satisfy your sweet tooth.
kgomotso mmekwa
[email protected]I wasn't sure how the Butterfinger candy bars would taste in a cheesecake, but I was pleasantly surprised. They added a delicious crunch and sweetness that really took the cheesecake to the next level.
fresh cash movements and entertainment campbell
[email protected]This cheesecake is so easy to make, and it always turns out perfect. I've made it several times for my family and friends, and they all love it.
Gizzy Puta
[email protected]I love the combination of the creamy cheesecake and the crunchy Butterfinger candy bars. It's the perfect dessert for any occasion.
Miranda re'
[email protected]This Butterfinger Candy Bar Cheesecake was a huge hit at my party! It was so rich and decadent, and the candy bar pieces added the perfect amount of crunch and sweetness. I will definitely be making this again.