BUTTERFINGER CAKE
The first time I made this it was gone before the day was out...it is so simple and delicious, not to mention moist!! Everyone wants the recipe.
Provided by Mary Kay Nugent
Categories Cakes
Time 15m
Number Of Ingredients 5
Steps:
- 1. Bake cake according to package directions
- 2. While cake is baking, mix milk and caramel topping until well blended. When the cake is done and while it is still hot, poke holes in it (I use something round like the end of a wooden spoon). Pour mixture over the cake and allow cake to cool completely.
- 3. Sprinkle half of the candy bars over the cake. Spread Cool Whip over the top, then sprinkle the remaining candy crumbles on top. Cover and Chill
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Ashrf Masssad
[email protected]This cake is simply divine! It's the perfect dessert for any occasion.
Jeremiah owus
[email protected]I've never made a cake before but this recipe was so easy to follow. The cake turned out perfect!
Nnn N
[email protected]This cake is so moist and flavorful. I love the chocolate and peanut butter frosting.
Rahma Hassani
[email protected]I made this cake for my daughter's birthday party and it was a huge success! All the kids loved it.
Shehzad Arif
[email protected]This cake was easy to make and it tastes amazing! I will definitely be making it again.
Cardella Moates
[email protected]I followed the recipe exactly and the cake turned out great! I would definitely recommend this recipe to anyone.
James Haruno
[email protected]This cake is so delicious! The combination of chocolate and peanut butter is perfect.
Victoria King
[email protected]I've made this cake several times now and it always turns out perfect. It's my go-to recipe for any occasion.
Raju Kumar
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Pauline Akinyi
[email protected]This Butterfinger cake was a hit at my party! It was so easy to make and everyone loved it. The cake was moist and fluffy, and the frosting was rich and creamy. I will definitely be making this cake again.