These brownies are made extra-special by adding chopped Butterfinger.
Provided by Butterfinger
Categories Trusted Brands: Recipes and Tips Butterfinger®
Time 1h10m
Yield 20
Number Of Ingredients 2
Steps:
- Preheat oven according to package directions. Grease baking pan according to package directions.
- Prepare brownie batter according to package directions; stir in chopped Butterfinger. Spoon into prepared pan.
- Bake according to package directions. Cool completely in pan on wire rack. Cut into pieces using wet knife.
Nutrition Facts : Calories 151.2 calories, Carbohydrate 26.2 g, Fat 5.3 g, Fiber 0.9 g, Protein 1.5 g, SaturatedFat 1.4 g, Sodium 99.4 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #desserts #cookies-and-brownies
You'll also love
Zara Khan
khan.zara3@yahoo.comThese brownies were a bit dry, but they still tasted good.
Trit Party
p.t59@hotmail.comI love these brownies! They are my favorite dessert.
Tifa Azmy
t-azmy@gmail.comThese brownies were easy to make and they turned out great! I will definitely be making them again.
Puja Biswas
b-puja13@gmail.comI followed the recipe exactly and my brownies turned out perfectly. They were fudgy and chocolatey, just the way I like them.
Elly Reuben
r_e@yahoo.comThese brownies were a bit too sweet for my taste, but my kids loved them.
Foster Ward III
foster_w@yahoo.comI made these brownies for my husband's birthday and he loved them! They were so rich and chocolatey.
Somto Nwankwo
somto.nwankwo19@gmail.comThese brownies were amazing! The Butterfinger pieces added a nice crunch and sweetness. I will definitely be making these again.
Gianna Pockett
p_gianna16@yahoo.comI've made these brownies several times and they always turn out perfect. They're my go-to recipe for chocolate brownies.
Carolyne Maina
m_c@yahoo.comThese brownies were so easy to make and they turned out so good! I will definitely be making them again.
MD nayem Kazi
m-k81@gmail.comI made these brownies for a bake sale and they were a huge hit! Everyone loved them.
Oscar Flatt
oscar82@yahoo.comI followed the recipe exactly and my brownies turned out dry and crumbly. I'm not sure what went wrong.
Ayodele Adebayo
a-ayodele7@hotmail.comThese brownies were a bit too sweet for my taste, but my kids loved them. They were easy to make and turned out great.
Rose Langat
roselangat67@hotmail.frI made these brownies for my family and they loved them! They were so easy to make and they turned out perfectly.
Sk Tasim Sk Tasim
tsk37@gmail.comThese brownies were delicious! The Butterfinger pieces added a nice crunch and sweetness. I would definitely make these again.
meer ali
ali_meer52@gmail.comI love these brownies! They are so fudgy and chocolatey, and the Butterfinger pieces are the perfect addition. I always get compliments when I make them.
Jamarion Young
y_jamarion@hotmail.comThese brownies were easy to make and turned out great! The Butterfinger pieces added a nice crunch and flavor. I would definitely make these again.
Carmen L. Cortes
carmen-l37@gmail.comI made these brownies for a party and they were a huge success. Everyone loved them! They were so rich and chocolatey, and the Butterfinger pieces were a nice touch. I will definitely be making these again.
Cecilia Komphela
cecilia@gmail.comThese brownies were a hit! They were so easy to make and they turned out perfectly fudgy and gooey. The Butterfinger pieces added a nice crunch and sweetness. I will definitely be making these again!