Provided by á-25138
Number Of Ingredients 6
Steps:
- Bake cake in a tube pan according to package directions and cool completely. Split in half. Half will be used for each layer. Mix softened butter with powdered sugar. Blend in yolks. Add whipped topping. Tear one half of angel food cake into bite sized pieces and layer in the bottom of a 9x13 cake pan. Spread half the powdered sugar mixture over the cake pieces. Top with half or slightly less than half of the chopped Butterfingers (I like more candy for the top layer to look extra yummy). Repeat with cake pieces, then remaining frosting, then candy bits. Chill thoroughly before serving. Store in refrigerator.
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Unathsom Gyawali
u-g@gmail.comThis dessert was easy to make and very delicious. The peanut butter mousse was the star of the show, and the chocolate ganache was the perfect finishing touch. I will definitely be making this again.
Mahi's Steps
s@hotmail.comThis dessert was delicious! The angel food cake was so light and fluffy, and the peanut butter mousse and chocolate ganache were the perfect combination. I will definitely be making this again.
MARY MOKUA
m76@yahoo.comThis dessert was a little too sweet for me, but it was still good. I think I'll try using a different kind of chocolate next time.
Amahle Gcaba
amahle-g45@gmail.comI made this dessert for a party and it was a huge hit! Everyone loved it. The angel food cake was so light and fluffy, and the peanut butter mousse and chocolate ganache were the perfect combination.
Miguel Vega
miguel_vega@yahoo.comThis dessert was amazing! The angel food cake was so light and fluffy, and the peanut butter mousse and chocolate ganache were the perfect combination. I will definitely be making this again.
Bristy Rawnaf
rawnaf-bristy19@hotmail.comThis dessert was a bit too rich for me, but it was still good. I think I'll try using a different kind of peanut butter next time.
liza moni
liza-m@yahoo.comThis dessert was easy to make and very delicious. The peanut butter mousse was the star of the show, and the chocolate ganache was the perfect finishing touch. I will definitely be making this again.
Raunakk Singh
r-s@yahoo.comThis dessert was delicious! The angel food cake was so light and fluffy, and the peanut butter mousse and chocolate ganache were the perfect combination. I will definitely be making this again.
Utpal Barman
utpal4@hotmail.co.ukThis dessert was a little too sweet for me, but it was still good. I think I'll try using a different kind of chocolate next time.
Nichelle Jones
jnichelle@aol.comI made this dessert for a party and it was a huge hit! Everyone loved it. The angel food cake was so light and fluffy, and the peanut butter mousse and chocolate ganache were the perfect combination.
saleh japouni
saleh@hotmail.co.ukThis dessert was amazing! The angel food cake was so light and fluffy, and the peanut butter mousse and chocolate ganache were the perfect combination. I will definitely be making this again.
Mustafai TV
tvmustafai@hotmail.comThis dessert was a bit too rich for me, but it was still good. I think I'll try using a different kind of peanut butter mousse next time.
Curtis Quinton
c.quinton39@hotmail.comThis dessert was easy to make and very delicious. The peanut butter mousse was the star of the show, and the chocolate ganache was the perfect finishing touch. I will definitely be making this again.
Tanaka Chibuwe
chibuwe_t6@yahoo.comThis dessert was a little too sweet for my taste, but it was still good. I think I'll try using a different kind of chocolate ganache next time.
Bisan Kisku
kisku10@gmail.comThis was my first time making an angel food cake, and it turned out great! The cake was so delicate and airy, and the peanut butter mousse and chocolate ganache were the perfect complement. I'll definitely be making this again.
Sahhed Khan
ksahhed88@yahoo.comI've made this dessert a few times now, and it's always a crowd-pleaser. The angel food cake is light and fluffy, the peanut butter mousse is rich and creamy, and the chocolate ganache is the perfect finishing touch. I love that it can be made ahead
Om Parkash
parkash56@yahoo.comThis Butterfinger Angel Food Dessert was a hit at my party! It was so easy to make, and everyone loved the combination of the angel food cake, peanut butter mousse, and chocolate ganache. I will definitely be making this again.