BUTTERED TOAST
Provided by Craig Claiborne and Pierre Franey
Time 10m
Number Of Ingredients 2
Steps:
- Preheat the oven to 375 degrees. Trim the crusts off four thin slices of loaf bread. Leave the slices whole or cut each slice (to serve as a base for certain savories such as angels on horseback, deviled chicken livers and so on) into uniform rectangles.
- Melt one tablespoon of butter and butter the bread on both sides. Arrange the bread pieces on a baking sheet and place in the oven. Bake six minutes or until lightly browned on the bottom. Turn the pieces and continue baking one or two minutes longer until browned on the second side.
Nutrition Facts : @context http, Calories 177, UnsaturatedFat 2 grams, Carbohydrate 31 grams, Fat 3 grams, Fiber 3 grams, Protein 7 grams, SaturatedFat 1 gram, Sodium 325 milligrams, Sugar 4 grams, TransFat 0 grams
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Paul Dawson
paul_dawson@yahoo.comThis is the perfect recipe for a quick and easy snack.
Brett Gossett
gossett-brett@hotmail.comI love the way the butter melts into the bread and creates a crispy, golden crust.
Goran Mitrovic
g_m@aol.comThis is the best buttered toast recipe I've ever tried. It's so easy to make and the results are amazing.
Hassan Eldardiry
hassan_eldardiry17@aol.comI love that this recipe is so versatile. I can add different toppings to the toast, like cinnamon sugar, fruit, or peanut butter.
Dranix SoilDust
d16@hotmail.comThis is the perfect recipe for a quick and easy breakfast.
Nour Ibrahim
ibrahim14@hotmail.frI've tried this recipe with different types of bread, and it always turns out great.
Francis Mensah
f_m@hotmail.comThis recipe is a staple in my kitchen. I make it all the time.
Alondra Campos Rodríguez
alondrac49@hotmail.frI love the crispy texture of the toast and the melted butter. It's the perfect breakfast or snack.
Samuel Aduse Poku
asamuel@gmail.comThis is my favorite way to make buttered toast. It's so simple and delicious.
Waris Farooq
f.w@aol.comI'm so glad I found this recipe. It's the perfect way to use up leftover bread.
Biogs City
b-c21@yahoo.comThis is the best buttered toast recipe I've ever tried. The toast is crispy and flavorful, and the butter is perfectly melted and creamy.
Emmah Sesay
sesay-e94@hotmail.comI love that this recipe is so easy to follow. Even my kids can make it! And it's always a hit with everyone in the family.
Anchala Sah
a_sah@gmail.comI've been using this recipe for years, and it never disappoints. The toast is always perfectly crispy and golden brown, and the butter is melted and flavorful.
Jesmin Aktar jui
j.jui@hotmail.co.ukThis is one of my favorite recipes. It's so simple, but it always turns out delicious. I love the way the butter melts into the bread and creates a crispy, golden crust.
Muhammad Mobiles & Electronics
m_muhammad24@yahoo.comI'm a huge fan of this buttered toast recipe. It's the perfect way to start my day. I love the crispy texture and the buttery flavor.
Team Youth Nepal
y-team67@gmail.comThis recipe is a lifesaver on busy mornings. I can quickly whip up a batch of buttered toast and have a delicious breakfast in minutes.
Studio Felicity
s-f26@hotmail.frI love how versatile this recipe is. I've used it to make cinnamon toast, garlic toast, and even French toast. It's always a hit with my family and friends.
Rb Saha
s_r83@hotmail.co.ukThis is my go-to recipe for buttered toast. It's so simple, but it always turns out amazing. The key is to use really good butter.
Ashley Mupambwi
ashley-mupambwi10@yahoo.comI've tried many buttered toast recipes, but this one is by far the easiest and most delicious. I love that I can use any type of bread, and it always turns out perfect.
Ashley Garcia
g.a@yahoo.comThis buttered toast recipe is the best! The toast is crispy and golden brown, and the butter is perfectly melted and flavorful. I will definitely be making this again.