BUTTERED SNOW PEAS
Steps:
- In a large saucepan of boiling salted water blanch the snow peas for 1 minute, or until they are crisp-tender. Drain the snow peas well and in a bowl toss them with the butter.
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B1ts 26
[email protected]I can't wait to try this recipe! It looks so delicious.
Naomy Wanzilah
[email protected]These snow peas are the perfect side dish for any meal. They're light, flavorful, and healthy.
Madison García
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in minutes.
Subhan subi
[email protected]I've made this recipe several times and it's always a winner. It's a great way to get my kids to eat their vegetables.
Use Garage
[email protected]This recipe is a great way to use up leftover snow peas. I had some in my fridge that were starting to wilt and this recipe saved them.
Abdi Deeq
[email protected]I made these snow peas for a party and they were a big hit. Everyone loved them!
Sir Jude
[email protected]These snow peas were a great addition to my stir-fry. They added a nice crunch and flavor.
Daeton DeGrant
[email protected]I'm not usually a fan of snow peas, but this recipe changed my mind. They were so delicious and easy to make.
tshidiso hardley
[email protected]I love snow peas and this recipe is a great way to enjoy them. The butter and garlic really bring out their flavor.
Kashif Raphael
[email protected]These buttery snow peas were a hit! They were so easy to make and turned out perfectly tender and flavorful. I served them as a side dish with grilled salmon and they were the perfect complement.