BUTTERED SNOW PEAS
Provided by Pierre Franey
Categories easy, quick, side dish
Time 10m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Trim off string side of each snow pea.
- Bring enough water to boil to cover peas. Add salt to taste. Add snow peas and let simmer about 30 seconds or until crisp tender. Do not overcook. Drain.
- Heat butter in skillet and add peas. Toss briefly and serve.
Nutrition Facts : @context http, Calories 37, UnsaturatedFat 1 gram, Carbohydrate 2 grams, Fat 3 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 2 grams, Sodium 74 milligrams, Sugar 1 gram, TransFat 0 grams
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S Delice
[email protected]These snow peas are so good, I could eat them every day.
Dawood Marri
[email protected]I'm always looking for new ways to cook snow peas, and this recipe is definitely a keeper.
Tanveer Jan
[email protected]These snow peas are a great way to get your kids to eat their vegetables.
Joel Sunday
[email protected]I love the simplicity of this recipe. It lets the natural flavor of the snow peas shine through.
Humyon kobir
[email protected]These snow peas are the perfect side dish for any meal. They're light and refreshing, but still have a lot of flavor.
tinytrickster
[email protected]I've made this recipe several times now and it's always a crowd-pleaser.
Chathura Frenando
[email protected]This is a great recipe for beginners. It's so easy to follow and the results are delicious.
Joseph Temitope
[email protected]I'm not a big fan of snow peas, but I actually really enjoyed these. They were so fresh and flavorful.
Elsie Doris
[email protected]These snow peas would be a great addition to a stir-fry or noodle dish.
Angela Lungu
[email protected]I added a bit of garlic and ginger to the butter, which gave the snow peas an extra layer of flavor.
Shital Rai
[email protected]I followed the recipe exactly and the snow peas turned out perfectly. They were tender and crisp, with a nice buttery flavor.
Aman Kone
[email protected]These snow peas are so flavorful and addictive. I could eat them all day long.
Heathers gryphyn Edwards
[email protected]I love how quick and easy this recipe is. I always have snow peas on hand, so it's a great last-minute side dish.
Pujitha Chamod
[email protected]These buttered snow peas were a hit at our dinner party! They were so easy to make and had a delicious, fresh flavor. I will definitely be making them again.