BUTTERED NOODLES WITH CHIVES
Pair these buttery chive-topped noodles with a rich meat main, like veal piccata.
Categories Pasta Side Low Fat Kid-Friendly Quick & Easy Winter Chive Noodle Gourmet Sugar Conscious Kidney Friendly Peanut Free Tree Nut Free Soy Free No Sugar Added Small Plates
Yield Makes 8 servings
Number Of Ingredients 6
Steps:
- Cook noodles in a large pot of boiling salted water, stirring occasionally, until tender, 10 to 12 minutes. Drain in a colander and immediately toss with remaining ingredients in a large bowl.
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Tessy Brown
[email protected]I can't wait to try this recipe! It looks so delicious.
Mubashir Siddiqui
[email protected]This recipe reminds me of my childhood. My mom used to make it for me all the time.
Robin Biddix Fender
[email protected]I'm a beginner cook and this recipe was easy to follow. I'm proud of how it turned out!
Islamic Gojol SR
[email protected]I'm allergic to dairy, so I used olive oil instead of butter. It was still very good!
Rehan Sheikh
[email protected]This recipe is a keeper! It's simple, delicious, and affordable. What more could you ask for?
Gdjdj Bsjdjd
[email protected]I'm not a fan of chives, so I used green onions instead. It turned out great!
Helen Haworth
[email protected]This recipe is a great base for other dishes. I've added vegetables, protein, and even cheese to it to make a complete meal.
Sezza Sezza
[email protected]I thought the recipe was a little bland. I added some garlic and Parmesan cheese to give it more flavor.
Johnjason Kallbacka
[email protected]The chives really make this dish. They add a subtle onion flavor that pairs perfectly with the butter and noodles.
David Bushnell
[email protected]I love how easy this recipe is to make. It's perfect for a quick and easy weeknight meal.
Mdmonir Hosan
[email protected]These buttered noodles with chives were a hit with my family! The chives added a nice pop of flavor and the butter gave the noodles a rich, creamy texture. I will definitely be making this dish again.