Categories Potato Side Quick & Easy Chive Bon Appétit Sugar Conscious Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 3
Steps:
- Using vegetable peeler, remove strip of peel in thin band around center of each potato. Place potatoes in large saucepan; cover with cold water. Sprinkle generously with salt and bring to boil. Reduce heat to medium and cook just until potatoes are tender, about 12 minutes. Drain well. Return potatoes to saucepan. Add butter to pan; stir over medium heat until butter melts and coats potatoes. Sprinkle with chives, salt, and pepper. Transfer potatoes to bowl and serve.
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Jamie Land
[email protected]I've been searching for the perfect new potato recipe, and I've finally found it! These potatoes are cooked to perfection, with a crispy exterior and a fluffy interior. The chive butter is the perfect finishing touch, adding a burst of flavor and aro
Vava Dore
[email protected]These potatoes are simply delicious! The chive butter adds a touch of elegance that makes them perfect for any occasion. Whether it's a casual weeknight meal or a special occasion dinner, these potatoes are sure to impress.
Imran Buplob
[email protected]I've tried many new potato recipes, but this one is by far the best. The chive butter is the perfect complement to the crispy potatoes. I'll definitely be making this recipe again and again.
Tumuhairwe Benard
[email protected]I love batch cooking to save time and money. I doubled the recipe and froze half of the potatoes. When I'm short on time, I simply reheat them in the oven or microwave. They're just as delicious as when they were freshly made.
Jonathan Maynard
[email protected]I made these potatoes for a special occasion dinner, and they were a showstopper. I arranged them in a decorative dish and garnished them with fresh chives and edible flowers. The guests were amazed at how delicious and visually appealing the dish wa
Shabiek Baibe
[email protected]I love experimenting with different cuisines, and this recipe inspired me to create a fusion dish. I added a dollop of sour cream and a sprinkle of dill to the chive butter, and served the potatoes with a side of smoked salmon. The combination of fla
Josie Ward
[email protected]I'm always looking for ways to incorporate more healthy foods into my diet. These potatoes are a great option because they're packed with nutrients like vitamin C, potassium, and fiber. They're also a good source of antioxidants, which can help prote
Alex La Guidara
[email protected]I'm a college student on a tight budget, so I appreciate recipes that are affordable and easy on the wallet. This recipe uses simple, inexpensive ingredients that I already had on hand. It's a great way to enjoy a delicious and satisfying meal withou
Nancy Rabatoko
[email protected]I'm always looking for quick and easy weeknight meals that the whole family will enjoy. This recipe fits the bill perfectly. The potatoes were a hit with everyone, and I'll definitely be adding it to my regular rotation.
Lamber Katel
[email protected]I garnished the potatoes with fresh chives and a sprinkle of grated Parmesan cheese before serving. The pop of color from the chives and the nutty flavor of the Parmesan took the dish to the next level. My guests were thoroughly impressed!
Shoha Badhon
[email protected]I experimented with different seasonings to add some extra zing to the potatoes. I added a pinch of smoked paprika, onion powder, and black pepper. The result was a delightful blend of flavors that made the dish even more irresistible.
Patricia Hill
[email protected]I'm a vegetarian, so I substituted the butter for olive oil. The potatoes were still delicious, and the chive oil was just as flavorful. This recipe is a great option for those who want a lighter, healthier version.
Max maverick
[email protected]I added a bit of minced garlic to the chive butter, and it took the dish to the next level. The garlic added a subtle warmth and depth of flavor that complemented the chives beautifully. Highly recommend this tweak!
rockey xeetri
[email protected]I made these potatoes for a dinner party and they were a huge success. The chive butter was a hit, and the potatoes were perfectly cooked. I'll definitely be making this recipe again.
EXCELLENCEWORKSOFTHEPEN
[email protected]As a busy mom, I appreciate recipes that are quick and easy to prepare. This one fits the bill perfectly. The potatoes were delicious and my kids loved them. Thank you for sharing this gem!
Nusrat jahan Arohi
[email protected]These potatoes were a breeze to make, and the results were impressive. The chive butter adds an elegant touch that elevates the dish to a restaurant-worthy side. Definitely a new favorite!
md sakib3443
[email protected]I've made this recipe countless times, and it's always a hit with my family and friends. The potatoes are always cooked to perfection, and the chive butter is the perfect finishing touch. Highly recommend!
SDCYT
[email protected]These buttered new potatoes with chives are an absolute delight! The perfect balance of flavors and textures. Crispy on the outside, fluffy on the inside, and bursting with chive-y goodness. A must-try for any potato lover!