BUTTERED GINGER SAUCE
Ginger is gently simmered in butter with green onions, garlic and Parmesan cheese.
Provided by sal
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Melt butter in a small saucepan over medium heat. Stir in ginger, garlic, green onions, basil, black pepper and red pepper flakes; cook for 5 minutes. Stir in Parmesan cheese and cook until well blended.
Nutrition Facts : Calories 255.7 calories, Carbohydrate 3.9 g, Cholesterol 68.3 mg, Fat 25.5 g, Fiber 0.8 g, Protein 4.1 g, SaturatedFat 16 g, Sodium 294.4 mg, Sugar 0.5 g
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Jamal Small
[email protected]Not bad.
Limon Mia
[email protected]This sauce was a great addition to my grilled chicken. It was easy to make and added a lot of flavor to the chicken.
Kaif Camper
[email protected]I was disappointed with this sauce. It was too thin and the flavor was bland.
sher muhammad khan
[email protected]I've tried many different ginger sauce recipes, but this one is by far the best. It's so easy to make and the flavor is amazing. I highly recommend this recipe.
Arman Minoo
[email protected]This sauce was a bit too spicy for my taste, but my husband loved it. I think next time I'll use less ginger.
ced defensor
[email protected]I made this sauce for my husband's birthday dinner and he loved it. He said it was the best sauce he had ever tasted. I will definitely be making this again for special occasions.
Babrak Khan
[email protected]Delicious!
Tasnim Roja
[email protected]I was looking for a simple but flavorful sauce to serve with my fish, and this one did not disappoint. The ginger and butter flavors were perfectly balanced, and the sauce was easy to make. I'll definitely be making this again.
Jeyasmin Begum
[email protected]This is a great recipe. I've made it several times and it always turns out perfect.
Sindiswa Nomasonto
[email protected]I made this sauce last night and it was a huge hit with my family. The flavor was amazing and it was so easy to make. I will definitely be making this sauce again.
Narissa Carter
[email protected]Easy to make and delicious. I served it over grilled salmon and it was a hit.
PISTU bhai
[email protected]This sauce was a delightful surprise! I was looking for something to add a little zip to my chicken dinner, and this fit the bill perfectly. The ginger and butter flavors blend together beautifully, and the sauce is just the right consistency. I'll d