A shot of frosting? Wait till the girls all hear about this!! They are served in the small paper candy cups, shot glass or similar. Serving size is based on small paper candy cups. The given time is a complete guesstimate as I haven't made this. This is supposed to make 20 but I have my doubts about that.
Provided by Annacia
Categories Candy
Time 20m
Yield 20 serving(s)
Number Of Ingredients 5
Steps:
- Whisk egg whites and sugar [and salt if using unsalted butter] together in a big metal bowl over a pot of simmering water.
- Whisk frequently until you can't feel the sugar granules when you rub the mixture between your fingers.
- Transfer mixture into the mixer and whip until it turns white and about doubles in size (here's a tip: when you transfer to the mixer, make sure you wipe the condensation off the bottom of the bowl that was over the water so that no water gets into the egg whites. This can keep them from whipping up properly.).
- Add the vanilla and powdered sugar.
- Finally, add the butter a pat at a time and whip the daylights out of it.
- Transfer frosting to cake decorating piping bag, pipe individual shots into paper candy cups, shot glass or similar. Serving size is based on small paper candy cups.
Nutrition Facts : Calories 42.8, Fat 3.5, SaturatedFat 2.2, Cholesterol 9.2, Sodium 27.3, Carbohydrate 2.9, Sugar 2.9, Protein 0.2
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Robert Montes
[email protected]I've made these buttercream shots several times now and they're always a hit! They're so easy to make and they're always delicious.
Sherrill Crumedy
[email protected]These buttercream shots were a disappointment. They were too sweet and the raspberry flavor was artificial.
Chanray Matthys
[email protected]I'm not a big fan of buttercream, but these shots were actually really good! The raspberry flavor really balances out the sweetness of the buttercream.
Ruwan Dananjaya
[email protected]These buttercream shots are the perfect party food! They're easy to make, delicious, and everyone loves them.
Asad Ali Kundan
[email protected]I love how easy these buttercream shots are to make! I always have the ingredients on hand, so I can make them whenever I want.
Tiffany Huse
[email protected]These buttercream shots were a bit too sweet for me, but they were still good.
Freya Buck
[email protected]I made these buttercream shots for my friends and they were a big hit! They were so impressed with how easy they were to make and how delicious they tasted.
Brandon Senior
[email protected]These buttercream shots were delicious! I loved the combination of the sweet buttercream and the tart raspberry.
axel salas
[email protected]I made these buttercream shots for my daughter's birthday party and they were a huge success! The kids loved them and they were so easy to make.
Tirumala Chukka
[email protected]These buttercream shots were a hit at my last party! They were so easy to make and everyone loved them. I will definitely be making them again.