BUTTERBEER SUGAR COOKIES
After a spring break trip to Universal Studios® Wizarding World of Harry Potter, I was feeling nostalgic and wanted to try my hand at making a butterbeer-flavored cookie. After a few test batches, this recipe was finally approved by my family of extremely picky Harry Potter fans as being the perfect cookie recreation: lightly butterscotchy, with vanilla and brown sugar accents, just like the Wizarding World drink!
Provided by Em Morris
Categories Desserts Cookies Sugar Cookies
Time 1h
Yield 24
Number Of Ingredients 11
Steps:
- Beat butter, brown sugar, and white sugar together in a large bowl until creamy using an electric mixer. Add egg, maple syrup, sour cream, vanilla butter and nut flavoring, and pumpkin pie spice. Beat again until combined. Add baking soda and slowly mix in flour, 1/2 cup at a time; dough will be sticky.
- Chill dough in the refrigerator for 30 minutes.
- Preheat the oven to 350 degrees F (175 degrees C).
- Pour 2 tablespoons white sugar into a shallow bowl. Roll dough into walnut-sized balls using your hands, roll balls in sugar, and place on an ungreased cookie sheet. Flatten each cookie slightly using your palm, and leave space between each, as cookies will spread during baking.
- Bake in the preheated oven until edges are golden brown, 8 to 10 minutes. Cool on a rack.
Nutrition Facts : Calories 145.3 calories, Carbohydrate 21.2 g, Cholesterol 23.5 mg, Fat 6.3 g, Fiber 0.3 g, Protein 1.4 g, SaturatedFat 3.9 g, Sodium 151.6 mg, Sugar 13 g
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Immaculate Kemunto
[email protected]I love the idea of these cookies. They're so creative.
Laura Beaurain
[email protected]These cookies sound delicious. I can't wait to make them for my next party.
Rj Rahat
[email protected]I'm definitely going to try this recipe. It looks easy to follow.
Nabil 468
[email protected]I'm not a big fan of Harry Potter, but these cookies look really good.
Ogechi Nwagbo
[email protected]These cookies look delicious! I can't wait to try them.
Javed Ahmed
[email protected]I followed the recipe exactly but the cookies didn't turn out. I'm not sure what went wrong.
Jameel King
[email protected]These cookies were a bit too crumbly for my taste.
Sultan Khan
[email protected]I had some trouble getting the cookies to hold their shape, but they still tasted good.
Mom Heros Boe
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Rahid Amin
[email protected]I followed the recipe exactly and the cookies turned out great. They're so soft and chewy.
Randi Randi
[email protected]These cookies are perfect for any Harry Potter fan. They're magical!
Impact Marukh
[email protected]I was a bit skeptical about how these cookies would taste, but I was pleasantly surprised! They're really good.
Monirul Hasan Talukder
[email protected]These cookies are so cute and festive! I love the little butterbeer barrels on top.
Janak Gill
[email protected]I've made these cookies several times now and they're always a favorite. They're soft and chewy with the perfect amount of sweetness.
Qamar Qamar
[email protected]These cookies were a huge hit at my Harry Potter-themed party! They were so easy to make and tasted delicious.