This is a recipe I came across a while back, and really enjoyed. Unfortunately I never wrote down how many it made, so I'm not able to tell you this detail. If you make them and find out before I make them again, please let me know how many it makes! :) Thanks! Enjoy
Provided by love4culinary
Categories Dessert
Time 25m
Yield 4 batches
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F.
- In a mixing bowl, beat your butter, sugar, egg, vanilla, and salt until light and fluffy.
- In another bowl combine flour and finely ground walnuts.
- Little by little add flour mixture to butter mixture; mix until thoroughly combined.
- Cover your dough and refrigerate it for at least 1 hour.
- Take a quarter of your dough at a time out of your refrigerator, and roll it out to a quarter inch thickness.
- With a lightly floured glass rim, or any other desired shape you wish to use, and cut your cookies out and place on an parchment lined cookie sheet and bake in preheated oven for 8-10 minutes until they are just lightly browned.
- Remove the tray from the oven and immediately remove the cookies to a wire rack to cool completely.
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Umar Goli (Golistar)
[email protected]These cookies are just okay. They're not bad, but they're not amazing either.
C.T. Mustang .H
[email protected]I followed the recipe exactly, but the cookies didn't turn out right. I'm not sure what went wrong.
Azmat Shabbir
[email protected]The cookies didn't turn out as I expected. They were too dry and crumbly.
Faizan Koko
[email protected]These cookies are a bit too sweet for my taste. I would reduce the amount of sugar by half next time.
Marula Company
[email protected]I like to add a little bit of cinnamon to the batter for extra flavor.
Allen Nelson
[email protected]These cookies are the perfect size for a quick snack or dessert.
Khosoo Huyag
[email protected]I love that these cookies don't require any special ingredients. I always have the ingredients on hand.
Tpoping Toheeb
[email protected]These cookies are so easy to make, even for a beginner baker.
Andrean Fergusson
[email protected]I'm not a big fan of walnuts, but I really enjoyed these cookies. The butter and sugar balance out the flavor of the walnuts perfectly.
Qurbanali Solgi302
[email protected]I made these cookies for a cookie exchange and they were a huge success. Everyone loved them!
Nomin Batsuuri
[email protected]These cookies are the perfect holiday treat. They are festive and delicious.
austin drake
[email protected]I love the combination of butter and walnuts in these cookies. They are so rich and flavorful.
Farhan Bhai
[email protected]These cookies were a huge hit with my family! They are so easy to make and the flavor is amazing. I will definitely be making these again.