BUTTER RUM FUDGE

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Butter Rum Fudge image

Make and share this Butter Rum Fudge recipe from Food.com.

Provided by Theresa Thunderbird

Categories     Candy

Time 30m

Yield 12 squares, 12 serving(s)

Number Of Ingredients 8

4 cups sugar
1 can evaporated milk
1 cup butter or 1 cup margarine
1 (2 ounce) package semisweet chocolate pieces
1 pint marshmallow cream
1 teaspoon rum flavoring
3/4 cup broken walnuts
3/4 cup broken pecans

Steps:

  • Mix the sugar,milk and butter in a saucepan and cook to soft ball stage or to 236 degrees,stirring frequently.
  • Remove from heat and add chocolate pieces,marshmallow cream,rum flavoring,walnuts and pecans.
  • Beat until chocolate is melted and well blended and pour into buttered 9x9x2 inch pan.
  • Cull and cut into squares.

Yessenia Perez
yp@yahoo.com

Overall, I thought this fudge was pretty good. It was easy to make and the flavor was good. However, I think it could have been a little bit creamier.


Ricardo Kerr
k_ricardo18@hotmail.fr

This fudge is way too soft. I had to put it in the freezer for a few hours before I could cut it.


Luke Marshall
luke_marshall6@hotmail.com

I followed the recipe exactly, but my fudge turned out a little grainy. I'm not sure what I did wrong.


nischal kc
n-kc@hotmail.fr

This fudge is a bit too sweet for my taste, but it's still very good. I would recommend using a little less sugar next time.


Reina Castellon
castellon.r@gmail.com

I'm not a big fan of fudge, but I really enjoyed this recipe. It's not too sweet and the rum flavor is subtle.


Prerana Rai
p_r@hotmail.com

This fudge is the perfect holiday treat. It's festive, delicious, and easy to make. I highly recommend it!


Network Tjindunda
network@yahoo.com

I've tried many butter rum fudge recipes, but this one is by far the best. It's so smooth and creamy, and the flavor is out of this world.


Jeni Sue Mierz (Jeni Sue)
js@hotmail.com

This fudge is so easy to make and it tastes like it came from a professional bakery. I'm definitely going to be making it again and again.


Sheranjadoon Jadoon
sj@hotmail.com

I made this fudge for my friends and they all loved it! It's so rich and decadent, and the rum flavor is just perfect.


Annemarie Adams
a65@gmail.com

This fudge is absolutely divine! It's the perfect combination of sweet, salty, and boozy. I can't get enough of it!


Galib Gamer hd
ghd@hotmail.com

I love the flavor of this fudge, but it was a little too soft for my liking. I think I'll try cooking it for a few minutes longer next time.


andrius rudys
rudys.a60@gmail.com

This fudge is way too sweet for my taste. I would cut the sugar in half next time.


Xasan Abdifitax
x.abdifitax@gmail.com

I followed the recipe exactly and my fudge turned out grainy. I'm not sure what I did wrong.


promoter sewa
promoter53@hotmail.fr

This fudge is so easy to make and it tastes amazing! I will definitely be making it again.


Mona Martinez
m@hotmail.com

I'm not a huge fan of rum, but I really enjoyed this fudge. The flavor was subtle and not overpowering.


Arbin Kumar
a_k74@gmail.com

This fudge is delicious! I love the combination of butter, rum, and sugar. It's the perfect treat for a special occasion.


Sikndar Ali
a_sikndar@gmail.com

I've made this fudge several times and it always turns out great. It's so rich and creamy, and the rum flavor is just right.


Siddique Ameer
ameer.siddique99@gmail.com

This butter rum fudge was a hit at my holiday party! It was so easy to make and turned out perfectly. The flavor was amazing, with the perfect balance of sweetness and rum flavor.


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