BUTTER-ROASTED CAULIFLOWER

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Butter-Roasted Cauliflower image

This is an unusual and tremendously tasty way to enjoy cauliflower. It's almost like discovering a new vegetable.

Provided by Chef John

Categories     Fruits and Vegetables     Vegetables     Cauliflower     Roasted

Time 50m

Yield 4

Number Of Ingredients 3

1 head cauliflower, cut into large florets
2 tablespoons butter, melted, or more to taste
salt and ground black pepper to taste

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with a silicone baking mat.
  • Spread cauliflower onto prepared baking sheet. Brush each piece of cauliflower with melted butter. Season with salt and black pepper.
  • Roast in the preheated oven for 30 minutes. Flip cauliflower and continue roasting until tender and golden, about 10 minutes more.

Nutrition Facts : Calories 86.8 calories, Carbohydrate 7.6 g, Cholesterol 15.3 mg, Fat 5.9 g, Fiber 3.6 g, Protein 2.9 g, SaturatedFat 3.7 g, Sodium 122.8 mg, Sugar 3.5 g

DJ IVONIC
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I've tried many roasted cauliflower recipes, but this one is by far the best.


Azhar Sodozai
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This is a great recipe for a healthy and delicious side dish.


Elijah Sheppard
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I love this recipe! It's so simple, but the flavor is amazing.


MD Ashikul Islam
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This recipe is a keeper!


Sky
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I've made this recipe several times and it always turns out perfectly.


Afghan Kang
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This is a great recipe for a quick and easy side dish.


Mar Mar
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I made this for a potluck and it was a huge success. Everyone loved it!


Katie Perkins
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This recipe is so easy to follow and the results are delicious. I highly recommend it.


Karime grijalva
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I've tried many roasted cauliflower recipes, but this one is by far the best. The butter and herbs really make a difference.


Mobeen Hassan
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This is a great recipe for a healthy and flavorful side dish. I will definitely be making it again.


Future Mulenga
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I made this for dinner last night and it was a hit! My husband, who is not a big fan of cauliflower, even went back for seconds.


Rati Ghug
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This recipe was amazing! I've never roasted cauliflower before, but it turned out perfectly. The butter and herbs gave it so much flavor.