BUTTER ROASTED CARROTS
Steps:
- Preheat oven to 425*. Combine first 5 ingredients on a baking sheet coated with spray. Bake at 425* for 15 minutes.
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Reytt Rey
[email protected]I made these carrots for a potluck and they were a big hit! Everyone loved them. I will definitely be making them again.
halgord ibrahim
[email protected]These carrots were easy to make and turned out great! I followed the recipe exactly and they were perfect. I served them with a roasted chicken and they were the perfect side dish.
Muhammad Ahmad Ali
[email protected]I'm always looking for new ways to cook carrots and this recipe did not disappoint. The carrots were roasted to perfection and the butter and herbs added a delicious flavor.
Ms Hasan Mhamud Baktiar
[email protected]These carrots were delicious! The butter and herbs gave them so much flavor. I will definitely be making them again.
Schoolvalue 99
[email protected]I made these carrots for a potluck and they were a big hit! Everyone loved them. I will definitely be making them again.
Kayden Rew
[email protected]These carrots were easy to make and turned out great! I followed the recipe exactly and they were perfect. I served them with a roasted chicken and they were the perfect side dish.
Shyan Shahid
[email protected]I'm always looking for new ways to cook carrots and this recipe did not disappoint. The carrots were roasted to perfection and the butter and herbs added a delicious flavor.
YUNG MAL
[email protected]These carrots were delicious! The butter and herbs gave them so much flavor. I will definitely be making them again.
Babar killar pubg lite
[email protected]I made these carrots for a potluck and they were a big hit! Everyone loved them. I will definitely be making them again.
Nayem mojumdar Nayem mojumdar
[email protected]These carrots were easy to make and turned out great! I followed the recipe exactly and they were perfect. I served them with a roasted chicken and they were the perfect side dish.
Mholi Mlima
[email protected]I'm not usually a fan of carrots, but these were really good. The roasting process brought out their natural sweetness and the butter and herbs added a nice touch of flavor.
Habibur Rahman Sumon
[email protected]I made these carrots for dinner last night and they were a hit! My whole family loved them. The carrots were perfectly roasted and the butter and herbs gave them so much flavor.
Atif Fareed
[email protected]These carrots were amazing! I've never had roasted carrots before, but these were so flavorful and delicious. I will definitely be making them again.