BUTTER RICH PAN ROLLS
These are just so yummy and cute too. I make these about once a week and store them in tupperware. They make excellent little sandwich rolls or allow us to always have fresh bread for meals. When I was little in Germany, my mom and her German friend used to make them without the luxury of a bread machine. The smell of fresh baked bread can't be beat!
Provided by Laurita
Categories Yeast Breads
Time 3h15m
Yield 24 rolls, 24 serving(s)
Number Of Ingredients 10
Steps:
- Prepare as dough in the bread machine.
- Remove dough to lightly floured board, divide into quarters, then divide each quarter into 6.
- Spray muffin pan with cooking/baking spray.
- Put each little ball into the muffin pan.
- Brush with egg glaze (optional).
- Cover dough to rise until size doubles- 1 hour.
- Bake at 375 degrees F, 10-20 minutes.
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Lori Wright
[email protected]These rolls are the perfect addition to any meal. They're soft, fluffy, and have a delicious buttery flavor.
Md Jaber
[email protected]I'm not much of a baker, but these rolls were so easy to make. They turned out perfect and they were so delicious.
Sagor kuamar
[email protected]These rolls are the best I've ever had. They're so soft and fluffy, and they have a delicious buttery flavor.
Yeamanuel Tesfaye
[email protected]I made these rolls for my family's Christmas dinner and they were a huge hit. Everyone loved them!
Did Shds
[email protected]These rolls are amazing! They're so soft and fluffy, and they have the perfect amount of sweetness.
Waseem Hazara
[email protected]I've been looking for a good pan roll recipe for a while now, and I'm so glad I found this one. The rolls are so easy to make and they turn out perfect every time.
Terry Dewey
[email protected]These rolls are to die for! I made them for a party and they were a huge hit. Everyone raved about them.
Aaron Debichand
[email protected]I was a little hesitant to try this recipe because I'm not a very experienced baker, but I'm so glad I did! The rolls were amazing. They were so soft and fluffy, and the flavor was perfect.
Shahbaz ch
[email protected]These rolls are so good! I've made them several times now and they're always a hit. They're perfect for any occasion.
Azmat ullah Azmat khan
[email protected]I'm not a big baker, but these rolls were easy to make and turned out great. They were perfect for my family's Easter dinner.
Md Bakyer Gazi
[email protected]These rolls are delicious! I made them for a potluck and they were gone in minutes. Everyone loved them.
rah mat
[email protected]I've tried many pan roll recipes, but this one is by far the best. The rolls are so soft and tender, and they have a slightly crispy crust. I love that they're not too sweet, so they can be served with a variety of dishes.
lawanna foster
[email protected]These rolls were a hit at my dinner party! They were so soft and fluffy, and the buttery flavor was amazing. I will definitely be making these again.